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Gardening notebook for Aug. 28

Plants and markets

Tasty Tuesday, 10 a.m. to noon every Tuesday in the courtyard at New Port Richey Library, 5939 Main St. Local organic growers sell seasonal produce and plant-based goods. (727) 853-1265.

Fresh Friday Night Market, 5 to 9 p.m. the first Friday of the month at Railroad Square in downtown New Port Richey (on Nebraska Avenue between Grand Boulevard and Adams Street). Vendors sell produce, plants and specialty foods such as fish, meat, cheese, baked goods, jelly and jam, honey, nuts, coffee and ethnic food. nprmainstreet.com.

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Fresh Market at Wiregrass, 10 a.m. to 3 p.m. the first Saturday of each month at the Shops at Wiregrass, 28211 Paseo Drive, Wesley Chapel. Features produce, Florida-grown plants and locally made jams, salsas, seasonings and sauces, plus the works of local artists. tampabaymarkets.com.

Suncoast Co-op offers fresh, locally grown, chemical-free produce. To place your order, register at suncoastcoop.locallygrown.net; orders may be picked up from noon to 2 p.m. Saturdays at the Habitat for Humanity ReStore, 4131 Madison St., New Port Richey. The Suncoast Cafe, open from 10 a.m. to 2 p.m. Saturdays at the ReStore, serves locally roasted organic coffee, homemade teas and baked goods.

Hernando County Farmers Market runs from 10 a.m. to 3 p.m. Saturdays at 2450 U.S. Highway 19, Spring Hill. (352) 232-4241; hernandocountyfarmersmarket.webs.com.

Spring Hill Garden Club’s Plant Nursery is open for plant sales from 9 a.m. to noon Saturdays and Mondays at 1489 Parker Ave., off Spring Hill Drive (four-tenths of a mile from U.S. 19). Local plants for sale; people may also visit the nearby Nature Coast Botanical Gardens, the “best kept secret in Hernando County,” which is open daily from sunup to sundown. (352) 683-9933; naturecoastgardens.com.

Seminars

Florida’s Fall Color, 10:30 a.m. today at Spring Hill Branch Library, 9220 Spring Hill Drive. Florida may not be well-known for its fall foliage, but there are many plants that can spice up a landscape with color during the fall and winter. Learn what plants to choose to liven up your yard. For information, call Sylvia Durell at (352) 540-6230.

Landscaping with Florida Natives, 6:30 to 7:40 p.m. Tuesday at Hudson Library, 8012 Library Road. Discover how to reduce water usage and the time spent caring for a garden by incorporating natives into the landscape. Register online for the free seminar at pasco.ifas.ufl.edu. For information, call Pasco County Cooperative Extension at (352) 518-0156.

Dooryard Citrus 101, 9 to 10:30 a.m. Sept. 14 at Land O’ Lakes Community Center, 5401 Land O’ Lakes Blvd. University of Florida citrus expert Jamie Burrow discusses planting citrus, basic care, an introduction to pests and diseases and a brief history of the Florida citrus industry. Register online for the free seminar at pasco.ifas.ufl.edu. For information, call Pasco County Cooperative Extension at (352) 518-0156.

Case studies: community initiatives and resident engagement

Pinnacle PSG is committed to improving the performance of frontline services at reduced costs while creating lasting and sustainable benefits and opportunities for the local communities in which we work. We have worked with residents, community groups, charities and our clients to develop a range of initiatives that protect the environment, create life opportunities, tackle important issues affecting communities such as unemployment and anti-social behaviour and deliver customer satisfaction at all levels.

Green spaces and the environment

City meadows and biodiversity – In consultation with residents and environmental advisory groups, we have designed, constructed and helped to maintain a number of exciting green spaces on estates which have been used to attract a greater variety of flora and fauna into urban areas. For instance, in partnership with the local Brockley community, we developed a butterfly garden on the Foxborough Gardens estate, and an inner-city meadow on the Hallfield Estate in Westminster. Both sites have been used by local schools to educate their pupils on conservation and wildlife habitats, as well as brightening up drab areas of estates.

Community gardens and play areas – We have developed numerous green havens and play zones for communities at no cost to residents or our clients. Examples include: a sensory garden in Canning Town, which transformed an ASB hotspot on an estate into a multi-sensory garden for residents, young and old; a new courtyard garden and pergola for residents within a sheltered housing scheme in Walsall; and a playground for children of the Ivybridge estate in Hounslow.

Cycle cinema and educational workshops – In Westminster and Woking we have held over 30 cycle cinema events whereby films are shown in public spaces on estates and powered by bicycles. These events have drawn huge crowds and have been replicated across many estates, drawing residents’ attention to the benefits of ‘green’ and renewable energy as well as promoting cycling as a sport and sustainable form of transport.

Health and wellbeing

Lambeth cricket initiative – We sponsor Surrey County Cricket Club and support the club’s efforts to grow the game of cricket in inner London with 495 local children attending cricket events last year. We support the development of the game through the Pinnacle Project, ‘Reach Your Pinnacle’ scholarship and the Howzat Project, a partnership with local schools to get children interested in sport, fitness and wellbeing.

• School football kits – We are keen to support clubs that encourage young people into sport and have sponsored the kits of three football clubs in Lambeth, Slough and Stoke-on-Trent.

• Healthy eating – We have used our gardening and landscaping knowledge to create zones within estates that inspire residents, local schools children and nurseries to take an active interest in healthy eating. For instance, in Brockley, and in partnership with the local TRAs, we have created an orchard and kitchen garden for local residents. In Lambeth, Hounslow, Westminster and many other areas of the UK we have created allotment beds for residents to provide them with space to grow their own herbs and vegetables. In Maida Vale, the vegetables grown in the allotment beds were used in a community Christmas dinner for elderly people.

Anti-social behaviour (ASB) and community cohesion

• Community fun days – We hold numerous fun days for residents throughout the year, all of which have an intergenerational and multi-cultural focus to help to promote community cohesion. In all seven villages that we manage within Westminster, we have organised annual summer fun days which have included talent competitions, bouncy castles, face painting, international dance lessons and crafts – these events, on average, attract over 200 people. In Woking we created a city farm on the Sheerwater estate and community food festival which encouraged residents to bring along dishes which best represented their cultures. At CTR Triangle in Canning Town, Pinnacle PSG worked alongside the TMO to host a community picnic to help to integrate families from across the estate.

• Boxing clubs – Boxing clubs have been set up in partnership with local clubs to help to combat ASB among young people on the Mozart estate in Westminster and CTR Triangle in Canning Town. These clubs along with other initiatives such as a ‘design a poster’ campaign around anti-gang violence and youth clubs have had a marked impact on levels of ASB on the Mozart estate in particular, an area suffering the effects of gang violence.

• Art projects – We have used art to help residents express their views on various issues affecting their community. Westbourne Park in Westminster has invited residents to come together to create artwork that will decorate the hoardings around a major regeneration project in their neighbourhood — the art will depict their emotions and hopes for the project. In Woking, residents created pieces of abstract artwork to decorate a dull, concrete balcony in Sheerwater which runs along the area’s high street.

The residents hope that by taking pride in their buildings and local environments, it will deter incidents of ASB.

• Working with the community – Our teams regularly meet with local safer neighbourhood teams, neighbourhood wardens, TRAs and anti-crime groups to create strategies to combat ASB in communities • Resident engagement tenant and resident associations – We actively support the local TRAs in the areas in which we work, offering guidance on funding bids, resources for local projects and platforms on which to raise their concerns and ideas. We have also helped residents to establish TRAs in areas devoid of a resident voice. For instance, the number of TRAs has increased substantially since Pinnacle PSG began work in 2007. In Brockley we also hold regular residents steering group meetings where residents are able to raise issues around service standards and learn of new developments to contract specifications.

• Annual residents conference – Each year we hold two regional residents conferences which attract over 200 active residents from communities in which we work. The conferences aim to provide residents with a platform to share ideas and best practice and learn about key policies and tackling issues which may affect their communities from industry experts.

• Community initiatives cafe – For the past five years Pinnacle PSG has sponsored the Community Initiatives Cafe at the Charted Institute of Housing annual conference in Manchester; an area of the exhibition which showcases community projects and provides them a chance to win funding to further the initiatives. This year Pinnacle PSG donated £2,500 over the three days of the conference to a boxing scheme, an internet cafe and a community garden project.

• Work It – We have begun a pilot scheme in Westminster were we are offering long-term unemployed residents between the age of 18-25 six month’s work experience in housing management at Pinnacle PSG. The aim is to provide residents with work and life skills which will enable them to secure permanent positions in the near future. So far six residents are on the scheme.

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Forcing bulbs for the festive season

Hyacinths

It’s hard to think about Christmas now, but if you want some indoor bulbs to bloom for the festive season, you should take action now

Barely have you started to plant your spring-flowering bulbs, and it’s already time to think about the winter and how to replicate these blooms indoors, without spending a fortune.

The answer is to ‘force’ bulbs into flower, that is give them assistance to bloom far earlier indoors than they would normally outside.

Garden centres should now be stocking up on bulbs which are sold specifically for forcing, which may include fragrant hyacinths, large-flowered crocus, hippeastrums, miniature daffodils and a few tulips, which should be marked ‘prepared’ in the shop.

By growing bulbs indoors, in a warmer atmosphere than they are accustomed to in the garden, for all or part of their growing season, they’ll grow more quickly and flower earlier than they would otherwise. However, if you bring them on too quickly, they may fail.

You can use any type of pot because indoor bulbs can manage without drainage as they are being grown for such a short time, provided the container holds enough compost to accommodate the bulbs. It’s worth spreading a layer of gravel at the bottom of the pot to help drainage.

For best results go for bulb fibre when growing bulbs in containers with no drainage, as it has plenty of air space and often contains added charcoal which keeps the compost fresh, even if it becomes too moist. Alternatively, you can use multi-purpose compost.

Prepared hyacinths are the most popular bulbs for forcing and generally go on sale at the beginning of September, after being given a couple of weeks of cold treatment to make them think they’ve gone through winter.

Whatever you do, don’t leave ‘prepared’ bulbs for a few weeks in a warm environment before planting, or they will lose the cold effect they were given initially. Instead, store them in a cool, dark place and plant them by the middle of September if you want them to flower by Christmas.

For the best effect, plant bulbs of the same colour together. They should be planted close together on top of a depth of at least 6cm of compost, so they are not quite touching one another. Then fill the bowl to just below the rim with compost, so their growing tips are just sticking out above the surface. Don’t firm the bulb fibre down or it may hinder the root system establishing quickly. Make sure you don’t overwater them, just water the compost lightly.

Place the container in a cool, dark place such as the shed or a closed cupboard in a cold room for 10-14 weeks, to encourage the flowering stems to develop before the leaves. It also enables the root system to become well-established. If the bulb fibre becomes dry at any time, water carefully between the bulbs.

Don’t hurry them because insufficient time in the dark will result in stunted flowers or failure. When the leaf shoots are around 1-2in (4-5cm) high, move the container into a cool, light room. The flower buds which you can see between the tips of the leaves should just be starting to show signs of colour. If you remove the bulbs too early the leaves will grow too quickly and will obscure the flowers

If you want to delay flowering, put the bulbs outside in a sheltered position so the flowers develop more slowly, then move them inside, but not near a radiator.

Paperwhite narcissi and other dwarf narcissi may be given a cold preparation prior to sale and should be stored in a cold, dark place and then planted every couple of weeks from mid-September onwards to give you a succession of blooms from November to January. All other narcissi apart from paperwhites should have around 17 weeks of cold before being brought indoors to flower, planting them as you would hyacinths.

Tips for heirloom gardening in Tucson

Interested in trying your green thumb at heirloom herbs and produce, but not sure how to beat Tucson’s heat and succeed with your seedlings? It can be done—heirloom gardeners in your neighborhood are enjoying the fruits of their labors (literally) year-round. For starters, you can plant your winter vegetables—heirloom or others—in September to reap a good harvest. Our summer gardening season starts in March.


What is an “Heirloom”?

What makes an herb, fruit or vegetable an heirloom? To start with, it will be an older variety, dating back at least to 1945—some argue it should be at least 100 years old. All heirloom produce (and flowers) are “open-pollinated”; that is, future generations of the plant will retain most of the characteristics of the original, unlike hybrids.

Because they are not hybrids, many of which are raised for longer shelf life or large-scale production, heirloom vegetables come in a marvelous variety of flavors and shapes. They are typically more flavorful than what you’ll find in the supermarket, which is their main appeal to many heirloom fans.

And there are many devoted heirloom fans, making it relatively easy for interested gardeners to find and purchase heirloom seeds online or from specialty catalogs, as well as to find specific growing advice online.

Heirlooms and Hot Climates

Yes, it is possible to successfully raise heirloom produce here in Tucson. Heirloom strains are not necessarily less hardy than hybrids, and the advice here applies to any type of vegetable or herb gardening you want to try:

1. Use containers. Planting a container garden is the way to go; it allows you to move your pots into the shade when necessary—and it will be necessary. Plastic containers hold moisture better than clay, so you may prefer that. Use light-colored pots to help keep them (and the plants’ roots) cool. You can paint or cover dark containers if necessary. Also, make sure that your containers have drainage holes in the bottom. And if your pots are large, put it on wheels to make it easy to move.

2. Find or make some shade. Place your pots where they will be in the shade during the hottest hours of the day. If necessary, you can rig up “shade cloth” to cover your containers. Plants that require a lot of shade may stay under a shade cloth all day.

3. Be wise about watering. Your containers will dry out more quickly than an in-ground garden, so make sure you keep your plants’ roots cool with at least once-a-day watering. Not sure whether to water? Check the soil by poking your finger in; it if is dry from the top to about an inch down, it’s time to water. (Note that if a container does get too dry, the soil will shrink away from the pot’s edges, requiring more water than usual to soak it well.) If you use a mix of potting soil that drains well, you won’t need to worry about overwatering.

You should be able to grow just about any type of heirloom vegetable or herb in a container, as long as the container is large enough for the plant’s roots.

Savoring Splendido’s Heirloom Herbs

At Splendido, an all-inclusive community for adults 55 years and better in Tucson, the chef uses organic, heirloom produce from a local farm—which also supplies “starter plants” of heirloom herbs for Splendido’s year-round potted herb garden. The herbs, rotated seasonally, are planted in large pots with an irrigation system, and placed in an area where they get shade part of the day.

“We change them seasonally with what works best in our climate,” says Jeremy Imes, executive chef at Splendido. “But all are organic, heirloom strains of herbs, with a diversity of flavors. You can really distinguish the flavor of these from what you buy in the store.” Imes and his staff use the herbs—including varieties of basil and parsley, marjoram, thyme, chives, cilantro, and various mints—in their daily cooking, mostly adding them to sauces and sprinkling them on chicken and fish. “Splendido residents enjoy the more flavorful herbs that we grow ourselves.”

Try your hand at heirloom gardening, and you should find the results rewarding and delicious.

Stylefile: Flack Interior Design Associates

A division of Simpson Furniture

Find it : 515 Main St., Cedar Falls, Iowa 50613, (319) 266-3537, flackinteriors.com

Store hours: 9 a.m. to 5:30 p.m. Monday through Friday, and by appointment. Appointments are encouraged (and appreciated).

History: Kathy Flack, a professional member of the American Society of Interior Designers, is an award-winning interior designer whose portfolio includes numerous projects throughout Iowa, as well as Florida, California and Arizona. Her work has been been published in Architectural Digest’s “Best Midwest Interior Designers.”

A graduate of the University of Northern Iowa in 1973 with an interior design in business degree, she was trained and mentored by such noted interior designers as Jan Buckingham of Omaha, and the late Tom Klemuk. She eventually opened her own design studio in the 1980s, and in 2007 her firm became a division of Simpson Furniture.

Flack is a registered interior designer in Iowa and actively lobbied for the state to adopt the Iowa Interior Design Title Act. Signed into law in 2005, it is a benchmark for industry standards in interior design.

Staff: Flack, Brandi Reisinger and Katie Patterson at the Cedar Falls location, and Stacey Epley at the Coralville store. All are Allied ASID members.

Philosophy: Whether its redoing a room, remodeling a home or building a new home, it should be a rewarding experience, with a minimum of frustration. “I love to show a client the potential of their space, offering consistent high quality products and solutions that are exciting and meet that client’s goals,” Flack says.

Design skills, knowledge, experience and resources all come into play when the studio is working on any project, large or small. Plus, clients are thrilled with those special creative touches that “create a space that reflects a client’s needs and fits their budget, and we help them define their style,” Flack says.

Experts help clients make the right choices the first time to avoid costly mistakes and find solutions to design problems. “Our clients trust us to do that, and we work hard to earn that trust. Our goal is to make someone’s reality better than their dream.”

Services: Award-winning interior design services ranging from new construction and remodeling projects, kitchen and bath design, floor planning and architectural detailing to lighting, flooring, countertops, furniture, custom furniture and cabinetry, creative finishes, accessories and more.

The combination of Flack Interior Design Associates and Simpson Furniture provides increased buying power, access to a broad base of middle to upper-end suppliers, delivery and installation experts.

You’ll Never Guess Who’s Designing Olive Garden’s New Uniforms

olive-garden

Anyone who knows anything about anything already knows that Olive Garden is a great place to enjoy authentic Italian cuisine in a relaxing casual dining atmosphere, and that when you’re there, you’re family. (Not the mafia kind, you racist!) But did you know they will soon be adding “high fashion uniforms” to their list of Reasons To Visit Olive Garden?

Well, they are. And the lucky designer is (drumroll please)…BAPE. As in Japanese street wear company Bathing Ape. As in…what in the what?!

It’s true. At least according to a post I read on a blog, the most trustworthy way to get information to the people. According to The Crosby Press, BAPE designed some snazzy new uniforms for OG because the old ones were not nearly humiliating enough. They claim to have a picture of said uniforms, sent to them by a former photographer who is now working corporate gigs. Oh dear.

bape

Faces of death

That’s right: your unlimited salad and breadsticks will now come with a side of swag!

Of course, I have no clue if this photo is real or not, but I want it to be true so badly it’s hurting me. Some evidence in favor? Olive Garden’s numbers have been sliding since it became widely recognized as the lamest place on earth, and they’ve already torn down some of their “Tuscan decor” and changed the uniforms once. Plus, BAPE loves to collaborate with other brands. So it’s possibly a total non-joke.

Assuming it is true, I would very much like to revisit Olive Garden’s draconian “no weed smoking in the bathrooms” policy, because I cannot have a hip and #topical urban experience without a blunt at my side. They might also consider a lifestyle branding campaign similar to the one Applebee’s rolled out last year:

New Ad Urges Hipsters To Go To Applebee’s Ironically

(Via The Crosby Press)

Photo: Olive Garden?

Study to firm up plans for Charlotte Rail Trail

A $100,000 study will help determine the detailed plans for the proposed 3.3-mile Charlotte Rail Trail that would tie South End to uptown.

The city and county will each contribute $30,000, and Charlotte Center City Partners will cover the remaining $40,000.

The plan for the “linear park,” which would run adjacent to the Lynx light-rail system, was announced by Center City Partners in April.

To get more details, including the total project price, the next step is the proposed plan, said Cheryl Myers, vice president of planning and development for Center City Partners.

“This framework plan … will give us the detailed planning and tools necessary to build this project over the next five to 10 years. It won’t happen overnight,” she said.

The organization has asked for proposals from consultants, Myers said, and a team will be selected sometime in September. She expects planning to begin in October.

The effort, which could wrap up in the spring, will include a community workshop and public meetings, she said.

The plan will provide design guidelines for lighting, paving and landscaping, among other elements.

“We want it to be kind of spontaneous and whimsical, but there still have to be some organizing materials,” Myers said.

Besides walkways, the park would use space along the rail line to feature “activity areas,” Myers said.

Proposed ideas include public art and space for nonprofits, performances, food vendors, a giant seesaw and a beer garden, among other options, she said.

David Furman, architect and founder of Centro CityWorks, has been involved with the rail-trail project and helped develop the vision. As someone who walks and bikes the existing sidewalk, Furman said, the finished park “has the incredible potential to be a destination for people all over the city,” he said.

“This is not one big comprehensive program where someone has to go find millions of dollars to implement it simultaneously. It will evolve in pieces that plug into the whole to one day be complete,” he said.

Furman said organizers have been meeting with developers and property owners along the trail about small projects. While none is 100 percent ready to go, they’re working to design and determine the cost. So far, many owners and developers have been receptive, he said.

One such effort is something as simple as connecting the trail to businesses, as well as adding signs.

Myers said the trail will connect community, culture and commerce. With seven neighborhoods along the trail, Furman said, people will walk to restaurants, bars and shops.

“It’s my goal for it to be not just a South End thing or a downtown thing but a destination and amenity for everybody in the city to come and enjoy it,” Furman said.