Author Archives:

This labyrinth of seemingly disorganized plants is a rare find in South Louisiana.

 

This labyrinth of seemingly disorganized plants is a rare find in South Louisiana. By Tyler F. Thigpen

Monday, Dec. 2, 2013

 
Photos by Lucius A. Fontenot
 

Permaculture is known as biomimicry, sustainable agriculture, biodynamic gardening, indigenous food production and a close-looped system. Permaculture is a science that, like all sustainable farming practices, starts with an understanding of soil properties, climate, hydrology and geology, but ends with a labyrinth of seemingly disorganized plants that work together in a carefully orchestrated symbiosis. Despite the many synonyms and the wealth of benefits to humans, wildlife and plants, permaculture is a relatively unexplored gardening and farming technique in the Southeast. In the sub-tropical climate of South Louisiana, these farms are even rarer.

The Brockoli Patch in Scott is one of those biodynamic, man-made, nature-maintained gardening systems. Established in 2008, the Brockoli Patch sits on 10 linear acres that stretch along a gradient of dry to wet soils. The range of hydrology allows for the speciose gardens occurring throughout the property.

“The Brockoli Patch is a beautiful garden of diversity and abundance with an eclectic mix of more than 250 fruit trees, flowers, herbs and vegetables. [It] is also an excellent classroom space for people to learn how to garden creatively,” says Brock Barker, owner and operator of the Brockoli Patch.
“When I started the farm I was focusing more on vegetable production, but I am now concentrating on perennial fruit, nut and berry crops. So, my current projects include increasing the number and diversity of fruit trees on the farm and maintaining the extensive gardens.”

Barker, the newly appointed director of The Acadiana Permaculture Guild, recently established a sustainable landscaping business that helps people establish indigenous agriculture and gardens in their own back yards.  

“[The] landscaping business is born from the number of people who are inspired by The Brockoli Patch and wish to plant gardens of abundance and diversity of their own,” says Barker. “This landscaping business is the culmination of the past seven years of dedicating my life to gardening. In this time I have learned to create uniquely beautiful and productive gardens, and I want to share this gift with the community. I want to plant as many fruit trees as I can, [and] will concentrate on orchard installation.”

In addition to his landscaping venture, Barker — much like Marcus Descant, AKA The Urban Naturalist, and botanist Bill Fontenot — uses his land as an outdoor classroom and offers educational tours and courses to all types of groups and ages. His interest in teaching on permaculture and landscape ecology has grown from his own experiences at permaculture farms throughout the world and from participating in the World Wide Opportunities on Organic Farms program.

“I have WWOOFed on two permaculture farms,” says Barker. “One of them was in Austin, Texas, and the other in Wales. More importantly I’ve had the opportunity to travel to two of the best permaculture sites in the world. The first was the Bullock’s Permaculture Homestead on Orcas Island in Washington state. It was here that I took a three-week Permaculture Design Course. The second was a farm named Krameterhof in Ramingstein, Austria. I anticipate traveling to more top-notch permaculture sites to further my education.”

 
The Brockoli Patch in Scott is a farm, classroom and laboratory
all rolled into one. Owner Brock Barker, above, runs the operation.
 

Barker not only participates as a farm hand in the WWOOF program, but he is also a host. The Brockoli Patch has hosted more than 40 volunteers from the United States, Europe and South America ranging from their 20s to their 60s in the past 2.5 years. The farm offers volunteers a bus-turned-efficiency-apartment equipped with solar panels, beds and other house amenities and outlets. WWOOFers are also given the opportunity to learn sustainable gardening and farming techniques from Brock and his colleagues. The Brockoli Patch provides a range of disciplines and skills customized to each volunteer’s specific interests. Permaculture is an ever-evolving trade that requires the interaction of beginners and experts from diverse backgrounds, and Barker’s gardens serve as a venue for these relationships.

“Permaculture is important because it holds solutions to many of the problems pressing humanity,” says Barker. “We have plenty of land and people who wish to work, but instead the land and people sit idle. Land plus education equals jobs. These jobs can provide us with nutritious food, clean air and water, increase biodiversity and much more. Permaculture is important because it shows us the latent potential in landscapes. Plants are capable of providing all of the resources that we need to thrive; we simply have to plant them.”

Tyler F. Thigpen is a wetland ecologist and past president of Acadiana Food Circle (www.AcadianaFoodCircle.org), a community-based nonprofit that connects local food producers to consumers.

You have no rights to post comments

Gardening Tips: Design tips for planting an annual flower garden

Annual flower garden design tips

Annuals are used in the cutting garden more than any other type of flower. Usually they are planted in rows for the convenience of cutting although they can be placed in such a manner in your garden design to have a beautiful and colorful scheme. Annuals can be purchased either in the form of seeds or as plants in the early summer. One could design a formal annual garden as in the Victorian era with an intricate design or place them in groupings to have certain colors in one location. There are so many ways to design your annual garden and the suggestions below should be of help to you in making your decisions on planting if using seeds or plants.

Design tips for planting an annual flower garden

There is great variation in the growth habits of annuals. It is possible to make a beautiful garden completely of annuals by making judicious selection of species and varieties. An annual garden blooms the same year the seeds are sown making it the quickest to produce results.

In planning your design for the annual garden the dwarf annuals would most likely be placed around the exterior of the bed for the purpose of edging. The floss flower has dense heads of blue flowers. The Midget Blue is one of the best for edging having a height of 3″-4″. Pimpernel, a member of the Primrose Family has 6″-8″ star-shaped flowers of scarlet blue and white. Lobelia has many forms of dwarf varieties of blue with white for excellent edging. The African Daisy has tiny yellow and white flowers of 6″-12″ in height. Sanvitalis will have miniature zinnia-like flowers of 4″-5″. Tom Thumb dwarf varieties of the snapdragon have miniature flowers and are used for edging.
Marigolds bloom yellow, orange and brown plus many other combinations and will reach. The French Marigold comes in a dwarf form as does Harmony.

Taller annuals would be placed to the rear of the annual cutting bed.

Bachelor Buttons, Cornflowers and Ragged Robins will have blue, pink, white, purple and yellow blooms reaching to a maximum height of 3′. Spider Flowers reach to 4′with blooms of white, pink, yellow. Cosmos reach to 3′ with blooms of yellow, white, red and pink. The Dahlia can reach a height of 6′ with many colorful flowers. The Larkspur has flowers of lavender, blue, shades of pink and white with heights of 5′. Sunflowers reach heights of 8′ with blooms of yellow, orange and brown. Flowering Tobacco plants show blooms of lavender, rose, and white reaching a height of 6′.

Annuals can be planted in such a design to have flowers for: cutting, fragrance, tolerating semi-shade, full sun, poor soil, hot, dry conditions and moist conditions. According to the zone of the garden it would be helpful to be aware before planting of your intentions for the flowers such as cutting and also the soil, temperature and moisture content.

The above suggests a design for your annual garden that would help in planning the annual garden. The color groupings, heights of the annual flowers would be naturally a personal preference.


Gardening Tips: Planting Bare-Root and Potted Roses

Over the winter you have carefully read all websites and catalogs and made your selections. You’ve patiently waited for your new roses to arrive, and now the big day is here. A box arrives from UPS and you can’t wait to open them up and get them in the ground. But a little extra patience now can pay off big time in the quality of roses that you get the rest of the year.
Most of the roses that you receive through the mail from the major nurseries are bare-root roses. Bare-root roses are roses that are dug in fields in autumn of the previous year, placed into cold storage, and then shipped direct to you by mail, UPS, or 2nd day air. When they arrive, you will find them wrapped in plastic, perhaps with moist newspaper or some other moisture retentive material.
Typically they have no leaves and have been pruned to 3 to 5 green canes about 6″-12″ long. Some of the canes may appear very small, but don’t be fooled. Most of the time they will grow into hearty, healthy roses.

Gardening Tips: Planting Bare-Root and Potted Roses

Their roots should be substantial with a brown, moist texture. If any roots are damaged or black and soggy, they can be removed with a hand pruner. If the roots are totally dry, or if the canes show signs of desiccation (dehydrated canes will look wrinkled and dry or brownish), notify the mail- order company immediately for instructions on replacement or for a refund. Many companies will offer you a refund or replacement even if the roses are planted and don’t grow (assuming proper care on your part!). However, it is best to notify the company immediately if you believe the roses did not arrive in good condition.
Once the roses have been inspected, soak them in water with a bit of root stimulator or “Ortho Up-start” (available at all garden centers) according to directions. Adding a cup of bleach to the water will also help disinfect the roses in case any disease spores are present. Immerse the roses so that most of the rose and all of the roots are in the water. This will “rehydrate” the rose after its long shipping ordeal.
Plant immediately if possible. If weather conditions are not favorable or if you do not have time to plant them, bury the roses in loose dirt so that all the roots and the bottom half of the canes have dirt on top of them. This is referred to as “heeling in”.
Another solution is to pot them up in 3 or 5 gallon pots and wait several months to plant them. Planting a bare-root rose is a bit different than planting a potted rose. First, dig a hole about 2 feet deep and 2 feet wide. It preferable to prepare the soil in the Fall so that the soil has time to “mellow” before the roses are planted. Digging a big hole is necessary so the roots will have lots of room to grow.
If you are planting the roses in raised beds, subtract the height of the bed from the 2 foot depth. For instance, if your bed is raised above ground one foot, then dig down into the native soil one additional foot.
The soil needs to be amended so that you will get the most out of your roses. The soil mixture should be approx. 1/3 native clay soil, 1/3 sharp builders sand or perlite, and 1/3 organic matter such as peat moss, aged manure or bagged manure, compost, Nature’s Helper (available at most garden centers), mushroom compost, Jungle Growth or Majestic Professional mix– even grass clippings or shredded leaves are good Other gourmet goodies like cottonseed meal, alfalfa meal, Milorganite, or Mills Magic Rose Mix can also be added. (See issue #7 for more on soil preparation).
Or, you could purchase some pre-mixed soil from bulk distributors like Green Bros. Earthworks that are listed in the yellow pages. These pre-mixed soils are relatively cheap (except for the delivery charge) and can usually be custom mixed to your specifications. For small gardens, you may want to use a pick- up truck and pick up the mix from the distributor.
Once the soil is in place, you will need to check the pH (the soil’s acidity level). Native soil has a pH of 5.3 which is quite acid. Roses grow best with a pH of 6.0 to 6.5 which is slightly acid. Use dolomitic lime according to directions on the bag to raise the pH. You can take a soil sample to your county extension office and they will analyze the soil for you and give you proper recommendations. If you don’t have your soil tested, a cup or two of lime per rose mixed into the soil will usually be adequate; although, this is not an exact method of raising the PH to the desired level.
Adding a good shovel- full of gypsum to the soil will also benefit your roses by improving the clay in the soil.
When you plant your bare-root rose, build a cone at the bottom of the hole so that when you set the rose on the cone and spread the roots around the cone the bud union (the swollen part of the rose just above the roots and root stem…see illustration) will be just above the soil level.

I recommend clipping about one inch from the tips of the roots before you plant the rose to help stimulate growth of new feeder roots. Use a shovel handle or stick and lay it across the hole to judge how high the bud union is. Put a little triple superphosphate or bone meal in the bottom of the hole. Also, mix a 1/2 cup of triple superphosphate into the remaining soil mixture, then fill the hole with this soil mixture.
Water the rose well with 1-2 gallons of water with root stimulator, this gets rid of any air holes in the soil. Then pile up a mulch like mini-nuggets over the bud union and the bottom half of the canes to keep them from drying out until the roots get established.
Remove this dirt or mulch 3 or 4 weeks later once new growth has started and water your roses if less than 1″ of rain falls per week.
When you water your roses, water an entire 20″ circle around the rose so that all the roots get water.
Do not fertilize your new roses until at least one month after they are planted and then only use a liquid fertilizer to start off with until the roots are fully established.
Fish emulsion is a good starter fertilizer that your roses will love. After that, any good rose fertilizer will suffice.
If the roses you ordered were potted roses, or if you just buy potted roses from a local nursery, the routine is slightly different. Potted roses can stay in their pots for as long as it takes you to plant. In fact, many roses you buy locally may have been grown in Florida and may benefit from a few more weeks in the pot to get used to our climate and to avoid any setbacks from an occasional cold night in March or April.
Soil preparation is the same for potted roses as it is for bare-root except that you don’t need to build a mound to spread the roots on. Just dig the hole to the proper depth and put some triple superphosphate in the bottom of the hole. When you take the rose out of the pot, it is important to try and not disturb the root system. This can be done by cutting away the pot or turning the pot upside down on the palm of your hand and then inverting it into the hole. I like the inverting method, but it does take a little practice.
Water the potted rose with root stimulator and then make sure the ground does not dry out over the next few weeks while the roots are getting established. This means watering it deeply every few days if it does not rain. And by all means, get a rain gauge so you know how much it has rained during the week. They are inexpensive and they eliminate the guess work. Believe me, it is hard to determine how much rain falls at a time…a rain gauge is a must.
Finally, mulch around the potted rose, but it is not necessary to pile mulch over the lower part of the canes or the bud union like you do for bare-root roses. Just make sure the mulch is a few inches thick around the rose to help conserve moisture and stabilize the soil temperature.
Well, that’s all there is to it! Once your roses are in the ground, get set to be dazzled with gorgeous blooms. Oh, just one more thing, your roses will need proper maintenance to perform at their peak, but that is another topic for another issue.


Gardening Tips: Choosing the Right Garden Lighting

When you’re designing your garden lighting plans you have several different options. Many times the hardest part is choosing how you would like to get your lighting done and which spaces you should light at the expense of other. Here are a few ways that you can decide which spaces to light.

First and foremost, you should light any areas that are essential for safety. Targeted areas can include paths, driveways, stairs, and the edges of decks and patios. This will make sure that you or anyone else doesn’t end up tripping and falling as they walk around your property.

Next, light areas that are going to increase security around your home. This usually involves installing several motion activated outdoor flood lighting or other lights that are meant to brighten your home and deter thieves. Path lights and decorative lights can even serve double time as security lights.

Gardening Tips: Choosing the Right Garden Lighting

Next, put some light to increase the usage of your outdoor areas. This means installing some functional lighting on your deck for grilling or eating outside or anything else you plan on doing. Patios and areas of the yard you might be using are also good targets for this kind of lighting.

After all this is done, then you can plan on placing decorative lights. Decorative lights are designed to make your landscape look more attractive. Uplighting trees and shrubs as well as bathing flowerbeds or fountains in light are examples of this.

By planning your lighting in this order, focusing first on safety and last on decoration, you will install the light fixtures that you need the most, while also making sure that you’re not installing too many llights. Remember, less is more, so if you think your lights are getting to be too much, don’t be afraid to remove some of the decorative lights.


Master Gardener – Tips for finding the perfect live Christmas tree

Keep the following tips in mind as you untangle the lights, haul out the ornaments and head out to your local garden center or tree farm.

Live cut trees

As their name implies, live cut trees are real trees that are cut from their roots, brought indoors for the holidays and then chipped for mulch or composted after the presents are opened. Live cut trees are your best choice if you want to keep your tree up for several weeks and don’t want the hassle of planting it after the holidays.

If you crave the full experience of choosing and cutting your own tree, seek out a local tree farm. This can be a little more challenging in the coastal plain than in the piedmont or mountains, but there are a few around. Directories of growers can be found on the N.C. Eastern Christmas Tree Growers Association’s website, www.nc-chooseandcut.com, as well as the N.C. Department of Agriculture’s N.C. Farm Fresh website, www.ncFarmFresh.com.

Traditional Christmas tree species like Fraser fir and spruce are not grown at local tree farms. These species require cooler weather and are more commonly grown in the mountains. Species you are likely to find at Eastern N.C. farms include Leyland cypress, red cedar, white pine, Virginia pine and “Green Giant” Thuja, all of which make beautiful trees when decorated.

If you prefer Fraser fir, there are plenty of local places you can purchase N.C. mountain-grown trees. Look for a tree with good color and few brown needles. Check the needles for freshness by bending a few. The needles of freshly cut trees will break crisply when bent, while the needles of older trees will feel rubbery. Don’t worry about cracks in the trunk at the base. While these may look damaging, cracks in the trunk do not have a significant effect on tree quality or durability.

Pre-cut trees will need to have the bottom inch of the trunk cut off before being placed in a tree stand to ensure they can absorb water. Be sure to use a tree stand that can hold at least a gallon of water and to add new water each day.

Clean water is all that is needed to keep trees fresh. Additives, such as aspirin, sugar, cola or commercial floral enhancers are not necessary and can even reduce tree quality

Living trees

Many garden centers offer living trees grown in containers for use as Christmas trees. These trees can be planted outdoors after the holidays.

Living trees perform best if they are only kept indoors for a few weeks. Before purchasing a living tree, identify the spot where you will plant it. Take note of the soil conditions (wet or dry) and look up to make sure nothing will interfere with the tree as it grows. Choose a sunny spot since most trees suitable for use as Christmas trees prefer to be in the sun most of the day.

After finding the right place, you need to choose the right plant. For sites with good drainage and sandy soils, consider Chinese juniper. Several varieties are readily available that fit nicely into smaller landscapes.

For a moist site, consider Japanese cedar (Cryptomeria japonica) or “Green Giant” Thuja. Both are large, evergreen trees with wonderful texture that eventually reach 30 to 40 feet tall by 15 to 20 feet wide. Less traditional, but no less beautiful options include hollies and Southern magnolia.

To keep your living tree healthy, place it in a cool, bright spot away from heating vents and out of direct sunlight. Keep it moist but not wet and never allow the container to sit in water. A good way to water these trees without having water run all over the floor is with crushed ice, which melts slowly and soaks into the soil.

After Christmas you will need to recondition your tree to the outside climate for a few days before planting it by placing it in a sheltered spot, such as an open garage.

Learn more

To learn more about caring for your garden and landscape visit ces.NCSU.edu, where you can submit questions to be answered by an expert. Or, contact your local cooperative extension center. In Pender County, call 259-1235. In New Hanover County, call 798-7660. In Brunswick County call 253-2610.

BB Little Garden Earns the Prestigious Silver A’ Design Award


Published: December 1, 2013 5:19 AM

A’ Design Award and Competitions are delighted to share that the work BB Little Garden by Martouzet François-Xavier has been awarded with the prestigious Silver A’ Design Award at Home Appliances Design Competition.

Como, Italy (PRWEB) December 01, 2013

A’ Design Award and Competitions are delighted to share that the work BB Little Garden by Martouzet François-Xavier has been honored with the prestigious Silver A’ Design Award at Home Appliances Design Competition.

Details of BB Little Garden
This project proposes to support a new use that provide a fuller sensory cooking experience. BB Little Garden is a radiant growing lamp, wanting to revisit the place of aromatic plants inside the kitchen. It is a volume with clear lines, as a true minimalist object. The sleek design has been especially studied to adapt to a variety of indoor environments and give a special note to the kitchen. BB Little Garden is a framework for plants; its pure line magnifies them and does not disturb the reading.

To learn more about this design, please visit: http://www.adesignaward.com/design.php?ID=26574

The Silver A’ Design Award
The Silver A’ Design Award is a prestigious award given to top 5% percentile designs that has achieved an exemplary level of greatness in design. The designs are judged by a panel of three different jury which is composed of Academic, Professional and Focus Group Members. The designs are evaluated with score normalization to remove any biases and are voted on aspects such as functionality, ergonomics, engineering, presentation, innovation, usability, fun details, technology, and any other specific points that could be considered, each of these points are further weighted for different jury groups.

About A’ Design Award and Competitions
A’ Design Award and Competitions, aims to highlight the excellent qualifications of best designs, design concepts and design oriented products. A’ Design Award and Competitions are organized and awarded annually and internationally in multiple categories to reach a wide, design-oriented audience. Learn more: http://www.whatisadesignaward.com

For the original version on PRWeb visit: http://www.prweb.com/releases/2013/12/prweb11380905.htm

Business Observer for Sunday, Dec. 1

Promotions, hirings and achievements in the workplace.

Ramona B. Moore has joined the Holiday Inn Bordeaux as director of business development. Moore, a native of Fayetteville, has more than 30 years of experience in the hospitality business.

Tracy Temple, a registered nurse, was recently named chief nursing officer at Central Carolina Hospital in Sanford. Temple will oversee nursing operations for the 137-bed hospital. She has more than 30 years of experience in critical care and health care administration.

ERA Strother Real Estate announced three additions to its sales staff:

  • Matt Cook has joined the Harnett County office as a broker associate. Cook will focus on new and existing home sales, as well as first-time homebuyers.
  • Sophio Nadiradze has joined the Harnett County office as a broker associate. Nadiradze has experience with first-time home buyers and the military market.
  • Bridgette Harry has joined the Harnett County office as a broker associate. Harry will focus on home buyers and sellers, including the military market, and also has experience with in short sales and investment properties.

Keller Williams Realty announced four additions to its sales staff:

  • Clarissa King specializes in commercial real estate.
  • Alan Giffin specializes in residential and new construction sales.
  • Elizabeth Clark represents real estate buyers and sellers.
  • Heather McKeithan, a Fayetteville native, is a buyer specialist for the Rockel Group of Keller Williams.

Kim and Cal Nguyen, owners of Vy Nails, have moved to a new location at 916 Brighton Road.

Brian Dial, a Maxton native and doctor of chiropractic care, has opened Dial Chiropractic Accident Injury Center in Lumberton.

Joseph Bell, a pediatrician who is the medical director of Pembroke Pediatrics in Lumberton, was recently named the winner of the 2013 Native American Child Health Advocacy Award. The award is given to people who make a major contribution to promoting American Indian child health.

Bruce Sobieralski, a plant technician at Green Biz Nursery Landscaping Inc., recently completed the requirements to become a certified plant professional in North Carolina.

Ronnie D. Smith, a certified criminal investigator, private investigator and president of RDS Investigations, has been selected as a VIP member of the Covington Who’s Who Executive and Professional Registry. The registry provides members with information on executives and professionals in its worldwide network.

Ursula T. White, a registered nurse and owner of Central Carolina Home Healthcare, was approved by the North Carolina Board of Nursing and selected by the National Council of State Boards of Nursing to participate in the National Council of State Boards of Nursing Licensure Examination’s development panel of subject matter experts that was held recently in Chicago. White was one of 10 nurses from across the country to be selected. She was nominated on the basis of clinical specialty and nursing expertise.

Ross I.T. Services Inc., a business technology company in Fayetteville, recently won the Small Business Community Association’s 2013 Best of Business Award. The association, an Arizona-based nonprofit organization, helps small businesses around the country.

Westan Homes, a Fayetteville-based homebuilder, was featured in the November issue of Builder Magazine. Westan was highlighted by the trade publication for “Bright Ideas,” an online marketing campaign that highlights upgrades Westan offers to homebuyers as standard features, such as USB charging stations, pullout trash cans, upstairs laundry rooms, a built-in pest control system, keyless garage entry, gutters and hands-free pantry lights.

William “Bill” R. Pannoff, owner of BB Catering and Event Planning in Spring Lake, has joined the community advisory board for Methodist University’s Lura S. Tally Center for Leadership Development. The center promotes leadership among Methodist students.

Master Gardeners: December a time for dreaming about next year – Yakima Herald



“From December to March, there are for many of us three gardens — the garden outdoors, the garden of pots and bowls in the house and the garden of the mind’s eye.” — Katherine S. White

December is a great time to dress in three or four layers of clothing and take a winter walk around your garden; shake off any snow or ice on bushes and plants before limbs are damaged. It’s a perfect time to look at your landscape and see where you might want to make some changes.

Remember how you wanted to fill up the garden space immediately and planted plants close together to get the effect? Now everything is crowded together and the plants are not getting the proper amount of sun or nutrients. Are there holes you didn’t notice in the frenzy of the growing season? Has something gotten way too large for the balance of the garden? Start making notes on what you would like to change next year.

Garden catalogs will be arriving in your mailbox soon — use them to help you make decisions about what to add, change or remove in your landscape. Mark the plants and seeds you want to purchase for your garden, note how long it takes to germinate the seeds you are thinking of buying and whether the plant likes shade, sun or a bit of both. Decide where each plant is going to fit in your yard or in containers on your patio, deck or at the back door. A calendar with writing space will help you remember when to start your various garden tasks.

Ho, ho, ho, Santa! The Yakima County WSU Master Gardeners have been compiling their wish lists for the coming year. Family and friends might find it helpful to have your wish list of gardening tools, containers or decorative items, gardening supplies, books or gift certificate suggestions to make their shopping easier. It takes the guesswork out of gifting and you’ll be happy to receive something you’ll really appreciate and use.

If you are looking for gift ideas for gardening friends or family members, here are some ideas that any gardener would appreciate finding under the tree or in their Christmas stocking this holiday: You might look through the gardening magazines at the store and pick one or two to wrap up and put under the tree. Depending on your budget, you could add a year’s subscription to a magazine of the gardener’s choice. You might make a scrapbook into a gardening journal for a customized gift. There are many interesting and helpful books available on a variety of gardening topics. Children can give “gift certificates” for a time commitment to help plant seeds in the spring, spend two hours weeding the garden or help with other gardening chores.

Since most gardeners like whimsy in their gardens, think about giving some garden art. The Yakima Area Arboretum, most garden centers and other stores have various items of garden art, such as colorful wind chimes, stepping stones, garden signs, gazing balls, small statuary, bird houses, etc. Think color, like some bright blue hiding around the corner.

Hands are the hard worker of the gardener so you might consider a “wardrobe” of gloves: soft Fox gloves for transplanting, nitrile gloves for plain ol’ weed pulling, sturdy leather gloves with long cuffs for rose pruning and other “prickly” work. Daily gardening gloves wear out quickly so we need new pairs every year. Buy the rubber coated cloth gloves by the three-pack, add a good hand cream and become your gardener friend’s favorite gift-giver!

Tools are always a welcome gift and the most popular is a quality pair of pruners. Other ideas are a water meter to accurately water indoor and outdoor plants or a small indoor plant tool set in a nice tote. Some gardeners like an outdoor apron with pockets in which to put a favorite tool, gloves or cellphone.

Trying to manage the garden hose can be tedious so you might consider giving a hose holder like “Gecko’s Toes.” A handy tool that can take the work out of cultivating hard soil up to 8 inches deep is the “Dirt Ripper.”

A “scuffle hoe” (also called an oscillating hoe) that moves backward and forward and cuts weed roots off just below the surface is another hardy gardening tool.

A claw or hand fork for weeding, planting and working small areas, a spading fork, a hard-toothed metal rake, shrub clippers, loppers, a wheelbarrow, plastic bucket and a small tarp are other items that might be much-appreciated gifts for your gardening family member or friends.

Lastly, consider a gift of a ticket to the February Northwest Flower and Garden Show in Seattle, registration for one or more of the Yakima County Master Gardener Spring Seminars being planned for March or a gift certificate to a local nursery.

• WSU Extension Master Gardener Program is an organization of trained volunteers dedicated to horticulture and community service. Questions about gardening, landscaping or this program can be directed to the Master Gardener Clinic at 509-574-1604, or visit us at the WSU Extension office, 2403 S. 18th St., Suite 100, Union Gap. New volunteers welcome.

Former HSBC Tower is a great opportunity for development

The sand-colored, midcentury modernist office tower was still functional but showing its age. Systems were working, just not as efficiently as those in buildings of the LEED Age. The building had good bones, good space and good views, and would cost hundreds of millions to replace.

It was time for it to break out of its box.

No, not the former HSBC Center in Buffalo.

This makeover candidate was the Edith Green-Wendell Wyatt Federal Building in Portland, Ore., a “fraternal twin” of Buffalo’s One Seneca Tower.

Now, after a total top-to-bottom, inside-and-out makeover, the Portland building is virtually unrecognizable from its former self. The dated 18-story edifice has been turned into a 21st century showcase for environmentally friendly, energy efficient, sustainable architecture.

The Green-Wyatt building is just one of several siblings of One Seneca around the country, all about the same age and bearing the well-known, practical profile favored by their “parents,” the architects at Skidmore, Owings and Merrill.

While most of the other siblings have undergone their own updates and reconfigurations to keep up with tenants and the times, it is in Portland where, with the help of more than $100 million in government money, the renovations went to the extreme.

“It was renovated as a model space for LEED for the federal government,” said local architect Barbara Campagna, referring to standards for environmentally friendly and energy efficient buildings.

She is familiar with the Portland project from a stint working for the government in the Northwest.

“It is just an example of what could be done,” she said.

While its size and private ownership make a complete redo of One Seneca Tower financially impractical, the building will become largely vacant soon due to the departures of three major tenants and leave room for some intriguing possibilities.

And, after the recent announcement of major “green” manufacturing coming to Buffalo, the remaking of Green-Wyatt could supply some ideas.

“Before” photos show Green-Wyatt as a smaller version of Buffalo’s landmark tower.

“After” pictures reveal a dramatic upsweep of glass and metal, capped with a jaunty rack of solar panels.

“The outside was completely removed,” Campagna said. “They have covered each exterior level with environmentally suitable materials, depending on which direction they faced.”

The renovation was years in the planning, Campagna said, and, while it could be used as inspiration, the entire project would probably be too ambitious to duplicate here.

“It takes a big effort,” she pointed out. “And it isn’t cheap.”

The price tag: $139 million, paid for with money from the American Recovery and Reinvestment Act of 2009.

To update the building, James Cutler and SERA Architects reinvented the way the interiors and exterior worked, from the heating and cooling systems to water use, turning it into one of the most energy efficient buildings in the country, according to the General Services Administration.

It lists among its technological innovations solar thermal panels to help heat its water, a solar roof to bring in 3 percent of its electricity, elevators that generate power when they descend, shades on the facades that respond to sunlight, and a 165,000-gallon cistern to collect water for toilet flushing and landscaping.

Some improvements will take years to pay for themselves, but even small savings in a building the size of One Seneca Tower can be significant.