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Straw bale gardening got its start on Worthington farm


By Carol Stender
cstender@agrinews.com

Date Modified: 03/20/2013 9:23 AM

E-mail article | Print version

MINNEAPOLIS — Joel Karsten has the seeds, fertilizer, soaker hose and straw bales ready to go.

Karsten uses the straw instead of soil.

He considers growing with straw a breakthrough vegetable growing method. Karsten can grow vegetables earlier, anywhere and without weeding. It’s become a gardening craze and led Karsten to write “Straw Bale Gardens.”

The concept started on his family’s Worthington farm.

“As a young farm boy, one of the major steps to manhood is when you get to stack your first rack of straw bales by yourself,” said Karsten.

The rack would almost make it back to the dairy and grain farm before one or two bales would fall and break, he said. The broken bales would be tossed to the side. Weed seeds, carried on the summer winds, would fall and rains saturated the straw. The seeds would germinate and grow “like Jack’s bean stalk,” he said.

“Anyone could see that they were getting some kind of benefit from those rotting bales of straw,” he said. “I noted this even then and sort of filed it away in my head.”

After high school, Karsten attended the University of Minnesota to major in horticulture science with an emphasis in nursery and landscape management. While he took classes on the “farm campus,” Karsten traveled to the east bank for football practice where he played for coach Lou Holtz. He was the only team member studying anything agriculture-related, he said.

Karsten began landscaping for others after his sophomore year. Most of his clients were professors who lived near campus.

“They loved having a farm kid who knew how to work hard, so I had work lined up constantly,” he said. “I hired other football players to help out.”

He stayed in the Twin Cities following college and focused on his landscaping skills. But nothing created a bigger challenge for him than the first property he purchased. As he began working the soil for a garden, Karsten discovered the ground was more like a construction soil. It bore little resemblance to loose soils.

Karsten wanted a lush garden like his Grandma Josephine’s . It was where he played with his trucks as a child while she weeded. As he grew, Karsten helped her and learned about vegetable production.

He didn’t have money to purchase truckloads of compost, and he didn’t have the resources to build raised beds or make other garden modifications.

That’s when he remembered the broken straw bales.

If he were to purposely set out a bunch of straw bales and encouraged the bales to decompose quickly, it might provide enough nutrition. He mentioned the idea to some of his college professors, but they hadn’t heard of straw bale gardening. He yielded no results when researching the topic.

Frustrated, he called his father who simply said, “Well, why don’t you just try it a bunch of different ways and see what works? What are you out if it doesn’t work?”

He set bales up, treated different groups of bales with different rates and concentrations of nitrogen and kept them moist.

By mid-summer, Karsten knew he had a winner.

“Everything was growing fast and looked so much better than similar plants planted in soil at the same time,” he said. “The inside of the bales was decomposing very quickly and literally created brand new soil inside the bale.”

He intended to use the gardening method to produce vegetables for him and his wife, Patty, but people started paying attention to his methods. Eventually a KARE 11 TV reporter from the Twin Cities’ station, Jeff Olson, interviewed Karsten about the straw bale garden.

Almost overnight, Karsten’s schedule got busy. He was asked to speak at garden clubs, to teach a class on straw bale gardening and to write a pamphlet. When someone suggested he start a Facebook page, he did and, within a week or two, had 500 “likes.” So far the page has more than 20,000 followers on Facebook. He’s learned that straw bale gardening is spreading across the globe.

A website, strawbalemarket.com, is devoted to farmers with bales to sell.

Karsten sold his landscaping business 22 years ago and started a small manufacturing and distributing company. But he’s continued to use the straw bale garden method for his own produce. Gardening is his hobby, he said.

Patty has great culinary skills and turns the vegetables into delightful dishes. Their dog, Aspen, also likes the straw bale garden and handles the garden security and hole digging, Karsten said.

His book, “Straw Bale Gardens,” published by Cool Springs Press, is a complete guide. He uses easy to understand terminology combined with pictures that easily illustrate his methods.

Green gardening tools and techniques that really work

Americans have embraced recycling and are enthusiastic about cleaner energy sources. Yet when it comes to caring for their outdoor environment, many people still use less earth-friendly tools and techniques. So what’s standing in the way of Americans going green in their gardens and landscapes?

One answer may be the common misconception that eco-friendly products and practices don’t work as well as less environmentally conscious ones – such as chemicals that repel common garden pests, but can also cause groundwater contamination.

“Advances in environmentally responsible products have made it possible for homeowners to effectively care for their gardens and landscaping, while protecting the environment at the same time,” says Elizabeth Summa, president of Repellex, which makes eco-friendly lawn and garden products.

Some greener gardening tools are time-honored, like rotary lawn mowers. Others are leading-edge, such as pest-control products that are eco-friendly. Here are a handful of environmentally safe, effective ways to keep your landscape and garden green this spring and summer:

Responsible repellent – Deer, rabbits, squirrels and gophers – animals munch on landscaping and garden plants because they’re hungry and the vegetation tastes good to them. Eco-friendly repellents, like those made by Repellex, use taste aversion and natural ingredients like pepper, dried bloodmeal and egg to make non-edible plants less appealing to foragers. Repellex Systemic Tablets deliver a dose of pepper to the roots of plants – just place in soil, water and walk away. The flavor gets absorbed through the roots into non-edible plants, making them taste unappealing to garden pests. For edible plants, Repellex Fruit Vegetable uses a combination of putrescent eggs and plant extracts to keep animals and insects away from fruits and vegetables all season long. Log on to www.repellex.com to learn more.

Friendlier mowing – Long before combustion engines made it possible to mow your lawn quickly and easily, people relied on rotary mowers – also known as reel mowers. Environmentally responsible gardeners have rediscovered these people-powered mowing machines. Reel mowers have many positive attributes: they are pollution-free, quiet and very economical to operate. Modern reel mowers are lighter, smaller and with fewer working parts that require maintenance and repair. They’re also a great way to exercise; walking behind a rotary mower burns more calories than pushing a self-propelled mower.

Organic fertilizing – Chemical fertilizers are a well-known source of groundwater contamination, yet some form of additional nutrients is almost always necessary for successful gardens and lawns. The EPA says composting can eliminate the need for chemical fertilizers and results in higher crop yields. You can compost food waste from your own kitchen, as well as grass clippings and other yard waste. Composting your own organic waste at home not only reduces the amount of waste that ends up in landfills, it can provide you with an effective, eco-friendly and essentially free way to fertilize gardens and flower beds. For lawns, you can find a variety of organic fertilizers – based on natural ingredients rather than chemicals – at most hardware, big box stores and garden centers.

Kinder weed control – Weed killers are also well-known contaminants, and can be hazardous when used around small children or household pets. Before you bring out the spray bottle, consider weed-elimination alternatives that are kinder to the environment. Some very effective options include using a mixture of vinegar and water, boiling water and even pulling weeds by hand. Removing weeds by hand also adds a health benefit for you – you’ll burn more calories pulling weeds than simply spraying them.

Bug-free without bugging the environment – Chemical insecticides can be harsh on the environment – not to mention skin if you use a chemical repellent to ward off mosquitoes and other biting bugs. Instead of chemical insecticides, consider natural alternatives. Repellex’s Mosquito Tick product keeps mosquitoes, ticks and other insects off you by keeping them out of your lawn and garden. The all-natural repellent sprays on your lawn, garden, patio, deck and home exterior to ward off these disease-carrying insects.

Choosing to go green with your lawn and garden care doesn’t mean you have to give up effectiveness. With the right tools, it’s possible to accomplish your lawn and gardening goals while protecting the environment at the same time.

Groups to come together to clean Venetian Gardens

LEESBURG

Staff Report

V Day on Saturday will bring together businesses, churches, civic organizations and other groups in a community effort to improve Venetian Gardens. Work begins at 9 a.m. and runs through the afternoon.

The project is the latest community partnership organized by City Commissioner Jay Hurley, who in November rallied teams of volunteers to set up holiday lights for Christmas Tree Lane at Lakeshore Mobile Home Park.

Now, Hurley is requesting help from the community to benefit Venetian Gardens with shoreline debris cleanup, brush trimming and other landscape improvements.

“Let’s take the momentum of Christmas Tree Lane and do something special at Venetian Gardens,” Hurley said.

Large groups and businesses can designate part of the park for specific projects. Cutrale Citrus Juices USA — one of Leesburg’s largest employers — has agreed to help clean up overgrown vegetation on Venetian Garden’s lesser traveled Monkey Island at the mouth of Venetian Gardens cove on Lake Harris.

Groups can contact Jay Hurley at 352-504-5767 to volunteer. Participants should bring their own tools and landscaping equipment.

Venetian Gardens – originally created in the 1930s – is at 201 E. Dixie Ave., along the north shore of Lake Harris. The historic park features six landscaped islands, a marina, boat ramps, the Leesburg Boating Club, Kids Korner playground, a community meeting center, Pat Thomas Stadium and a large, open recreation area at Ski Beach.

Green gardening tools and techniques that really work

Americans have embraced recycling and are enthusiastic about cleaner energy sources. Yet when it comes to caring for their outdoor environment, many people still use less earth-friendly tools and techniques. So what’s standing in the way of Americans going green in their gardens and landscapes?

One answer may be the common misconception that eco-friendly products and practices don’t work as well as less environmentally conscious ones – such as chemicals that repel common garden pests, but can also cause groundwater contamination.

“Advances in environmentally responsible products have made it possible for homeowners to effectively care for their gardens and landscaping, while protecting the environment at the same time,” says Elizabeth Summa, president of Repellex, which makes eco-friendly lawn and garden products.

Some greener gardening tools are time-honored, like rotary lawn mowers. Others are leading-edge, such as pest-control products that are eco-friendly. Here are a handful of environmentally safe, effective ways to keep your landscape and garden green this spring and summer:

Responsible repellent – Deer, rabbits, squirrels and gophers – animals munch on landscaping and garden plants because they’re hungry and the vegetation tastes good to them. Eco-friendly repellents, like those made by Repellex, use taste aversion and natural ingredients like pepper, dried bloodmeal and egg to make non-edible plants less appealing to foragers. Repellex Systemic Tablets deliver a dose of pepper to the roots of plants – just place in soil, water and walk away. The flavor gets absorbed through the roots into non-edible plants, making them taste unappealing to garden pests. For edible plants, Repellex Fruit Vegetable uses a combination of putrescent eggs and plant extracts to keep animals and insects away from fruits and vegetables all season long. Log on to www.repellex.com to learn more.

Friendlier mowing – Long before combustion engines made it possible to mow your lawn quickly and easily, people relied on rotary mowers – also known as reel mowers. Environmentally responsible gardeners have rediscovered these people-powered mowing machines. Reel mowers have many positive attributes: they are pollution-free, quiet and very economical to operate. Modern reel mowers are lighter, smaller and with fewer working parts that require maintenance and repair. They’re also a great way to exercise; walking behind a rotary mower burns more calories than pushing a self-propelled mower.

Organic fertilizing – Chemical fertilizers are a well-known source of groundwater contamination, yet some form of additional nutrients is almost always necessary for successful gardens and lawns. The EPA says composting can eliminate the need for chemical fertilizers and results in higher crop yields. You can compost food waste from your own kitchen, as well as grass clippings and other yard waste. Composting your own organic waste at home not only reduces the amount of waste that ends up in landfills, it can provide you with an effective, eco-friendly and essentially free way to fertilize gardens and flower beds. For lawns, you can find a variety of organic fertilizers – based on natural ingredients rather than chemicals – at most hardware, big box stores and garden centers.

Kinder weed control – Weed killers are also well-known contaminants, and can be hazardous when used around small children or household pets. Before you bring out the spray bottle, consider weed-elimination alternatives that are kinder to the environment. Some very effective options include using a mixture of vinegar and water, boiling water and even pulling weeds by hand. Removing weeds by hand also adds a health benefit for you – you’ll burn more calories pulling weeds than simply spraying them.

Bug-free without bugging the environment – Chemical insecticides can be harsh on the environment – not to mention skin if you use a chemical repellent to ward off mosquitoes and other biting bugs. Instead of chemical insecticides, consider natural alternatives. Repellex’s Mosquito Tick product keeps mosquitoes, ticks and other insects off you by keeping them out of your lawn and garden. The all-natural repellent sprays on your lawn, garden, patio, deck and home exterior to ward off these disease-carrying insects.

Choosing to go green with your lawn and garden care doesn’t mean you have to give up effectiveness. With the right tools, it’s possible to accomplish your lawn and gardening goals while protecting the environment at the same time.

Watering Garden Landscapes During Severe Drought

Yesterday, I was grocery shopping and ran into my neighbor who was in near panic over a recent letter received about ongoing water restrictions from our water company. Visiting with him, combined with seeing the first blossoms of spring trees and bulbs, reminded me it is important to keep perspective about sensible water conservation when you live in an arid climate with periods of drought.

With water restriction announcements, daily media news about drought severity in southwestern States (Colorado is one), and challenging water memories from last year’s garden season fresh in everyone’s mind, I decided it would be useful to offer sensible, scientific fact-based appropriate watering guidelines for garden landscapes.

To begin it is important to realize water restrictions do not mean you throw your hands up and resign yourself to not having a beautiful, useful garden landscape. Indeed, not caring appropriately for the landscape will be unwise for several reasons. The fact is that attractive, well-cared for landscapes increase real estate property values for homeowners by 15 percent or more and can return 150 percent of your investment in that landscape.

Businesses that take maintain attractive landscapes have higher retail traffic, reduced incidences of crime, and higher occupancy rates. If you have property for sale you can reasonably expect sales to be as much as 6 weeks faster and resale value 15 percent greater with nice landscaping. These are facts, not opinions. Cities and towns have a vested economic interest in encouraging their residents and business owners to take care of their landscapes and to support urban forests of large trees, and shrubs. Doing so means more stable and responsible property owners. It means sustainable revenue flow from those same property owners, as well as tourist generated revenue. These reasons alone are worth better understanding of water conservation.

With absolute knowledge that water is limited in arid climates under all conditions, but especially in times of drought, and with anticipation of higher water bills due to water restriction rates to encourage water users to be conservative, what are good watering practices that will allow you to maintain a beautiful garden landscape and still cut down considerably on the amounts of water you use to keep that landscape looking good.

Start by choosing wisely how often and how much to water your garden landscape. It is far too common that landscapes are watered a great deal more than they require. I keep a calendar record of my watering, noting the date areas have been watered and for how long. I usually water each area for 30-45 minutes. In this way all of our landscape gets respectful watering without overdoing it. Established landscapes can thrive on less frequent watering than newly planted landscapes, so adjust appropriately.

Existing trees and shrubs can grow beautifully if they are watered every two weeks. These same woody plants in your landscape are priceless in what they offer, because they not only add beauty to your landscape, they offer cooling benefits during the heat of summer months, cutting down on cooling electric bills because less air conditioning will be needed. They help to maintain good air quality, prevent soil erosion, and support soil moisture by lessening evaporation caused by full sun exposure and hot winds. In addition they act as habitat for wildlife like songbirds, provide screening for privacy, sound, dust and light pollution. We need to keep our woody plants strong and healthy.

When planting lawns, choose more water conserving turf options to bluegrass, which is not a water conserving type of grass. Local garden centers offer any number of appropriate turf choices that will use less water. No matter what type of lawn you have, even bluegrass lawns, can survive very nicely with once a week watering.

Choose perennials and herbs, of which there are literally thousands of good choices, that are appropriate for our soil and climate in southern Colorado. Beautiful long blooming choices like agastaches, catmint, lavenders and coneflowers in many colors, plus ornamental grasses, succulents and cacti, are just the tip of the iceberg in what you can use to design gardens that are gorgeous growing beautifully with a once every 5-7 day watering routine.

Annual flowers, vegetables and small fruits require more frequent watering, but they will provide you with great beauty and abundant harvest on a 3-4 day watering schedule. You do not have to compromise your food garden during times of water restrictions if you plan and care for it wisely. My food garden gets watered every 5-7 days until vegetables and fruits starts to set and mature. At that point I begin watering the food garden every 4 days unless temperatures are over 100 degrees, in which case the food garden gets watered every 3 days.

Container gardening is another viable option, especially for those with limited water resources and funds. Those with limited incomes (Chris and I fall into this group), those with wells or cisterns, and those with limited growing areas can still garden in containers for beauty in their landscape or an abundant food garden. Containers must be watered every day or two, especially on hot or windy days, so they require a commitment from the gardener to be mindful of this need. They will be hand-watered with a hose or watering can (a very conserving way to water). I recycle the rinse water from my dishes and washing machine a way I can water my containers, of which I grow many, and save water, save money at the same time.

When you are getting perennial, annual and food plants newly established in your garden it is best to hand water them using a hose with a shutoff valve on the watering wand or watering can, because they will require watering every two to three days until they get rooted in well and can hold up to a regular watering schedule. This settling in period takes about two weeks for most plants in these categories. Trees and shrubs need to be watered about every five

days the first growing season to establish themselves well and thrive.

Choose watering tools with equal wisdom. Use hoses that are in good repair with a shut-off valve on the end of the hose connecting to a watering wand, soaker hose, or sprinkler so that no water is wasted while moving the hose from place to place. Use only low spray sprinklers if you must use a sprinkler. Whenever possible, use soaker hoses or drip irrigation, which work in many situations with mindful planning. They are not difficult to install if you plan, and the garden centers, hardware stores and landscape/garden people are great helping with this planning.

If you have an automatic sprinkler system be certain it is programmed well so no water is wasted from overlap watering, too frequent watering, watering during rain events, etc. That is not smart water conservation and it is expensive on your water bill! Check your sprinklers, whether they are automatic or hose-connected, that they are not watering unintended areas like driveways. If you are concerned about knowing how often to your landscape, buy a moisture meter available at the garden center. Moisture meters are extremely easy to use and will cost between $20 to $30. They are worth every penny because they take the guess work out of watering practices. Consider it a worthwhile investment! Finally, never water on windy days or during the heat of the day between 10 a.m. and 6 p.m., as this is a huge recipe for wasting water to evaporation.

Lastly, remember outdoor watering is only a part of the water you use in your household, and annually it is quite often the smaller portion of water used compared to indoor water use. Be conservative indoors too, fixing leaky plumbing, washing only full loads of clothes, consider that 90 percent of us are perfectly respectable showering every other day instead of daily. Hand washing dishes uses much less water than automatic dish washers. Limit use of the bathtub to special occasions, using the shower with a low flow shower head instead. If possible, replace toilets with low flush toilets. Toilets are huge water users with each flush.

All these things help with good water conservation and reduce costs.

Tammi Hartung is the author of “Homegrown Herbs and Growing 101 Herbs That Heal”

PLATEAU GARDENING: Battling weeds when the weather is chilly

March 18, 2013

PLATEAU GARDENING: Battling weeds when the weather is chilly 


By C. Rae Hozer



Chronicle contributor
The Crossville Chronicle


Mon Mar 18, 2013, 12:12 PM CDT

CROSSVILLE —
Last year, weather from January through May encouraged an early start on garden and home landscaping activities. Gardeners who tend to “push” the season had tomato plants in the ground so far in advance of normal, their vines had fruit soon after our county’s typical last frost date when gardeners who tend to “play it safe” were just putting their transplants out. The long season made for good harvests and abundant growth of ornamentals.Record-settingwarm weather in the first quarter of 2012 had a down-side as well—a population explosion among undesirable vegetation. Weeds grew up, spread and produced seeds just like desirable plants. 

In contrast, 2013’s chilly weather and snow at February’s end continued into the first week of March. Uncomfortable conditions kept many Plateau gardeners indoors. However, those venturing out into their yards and gardens to check will probably find cold tolerant weeds blooming now. On my property, I’ve spotted annual winter weeds such as common chickweed, mouse-ear chickweed, purple deadnettle and hairy bitter cress in bloom. There are also cold tolerant perennials like dandelions flowering. Seeds from those weeds develop after the flowers fade, unless the plants are eliminated before then. Control weeds now. Gardeners battling weeds should be aware that tactics for effectively getting rid of weeds during cold and/or rainy weather differ a bit from those recommended in warm weather. 

Weeds compete with good landscape and garden plants for space, sunlight, soil nutrients and moisture. They grow up where they aren’t wanted, spoiling the otherwise neat order of a well designed landscape. What you call a “weed” may not necessarily be a “bad” plant. It might be a fine specimen in another location but one that is unwanted at its current site. Most gardeners label particular plants weeds due to their ability to out-compete desirable plants in flower and vegetable gardens or in lawns and due to superior survival skills which makes getting rid of them difficult. Some are also known to harbor insect pests and plant diseases that can spread to nearby greenery. A major problem with weed seeds is they remain viable for a long time. Given the right conditions they sprout and grow to start weed problems all over again in the future. Those negative characteristics may prompt homeowner questions on weed identity and weed control.

I don’t use a lot of chemical controls around my property. In my small front lawn and in beds around the house, my main deterrent is good old fashioned weed pulling and/or removal with the assist of a sharp implement like a hoe. However when the threat level is high enough, herbicides may be my weed control method of choice. There are both organic and synthetic chemical weed killers available. Identifying the plants you want to target helps when selecting a herbicide. Access the University of Tennessee Extension publication, “PB956 Managing Lawn Weeds: A Guide for Tennessee Homeowners”  online by typing https://utextension.tennessee.edu/washington/Documents/PB956.pdf into your Internet browser or ask for it at your local UT Extension office. The environment surrounding unwanted plants is another factor in choosing a control method. An example-A recurring spring clean up task at my place is removing weeds/unwanted vegetation growing among rocks in walkways around gardens near the house. Heat exposure eliminates those weeds relatively easily. One application option is dousing the weeds with hot water poured from a kettle. See photo. Flame from a propane weed torch will also do the trick. Either way, the weeds die leaving no toxic chemical residue behind.

• • •

Plateau Gardening is written by Master Gardeners for gardeners in Tennessee’s Upper Cumberland Region.  Contact UT Extension Cumberland County at P.O. Box 483, Crossville, TN 38557 (931-484-6743) for answers to horticulture questions, free publications and how to become a Master Gardener. Send email comments or yard and garden inquiries to Master Gardener Rae, MGardenerRae@frontiernet.net. 







Text Only


Copyright
2013
Crossville Chronicle, Crossville, TN. All rights
reserved. This material may not be published, broadcast,
rewritten or redistributed.

Low-maintenance gardening is the way to go

Six years ago in Holden Beach, he started building a landscaping and gardening business along the Southeastern North Carolina coast called Peterson’s Pride. That business is now planted firmly in Wilmington.

Peterson, 57, doesn’t cater to roadblocks, whether they be the 10-foot snow drifts up north or waiting for Secret Service agents to survive his dead man’s plates so Bill Clinton could eat.

Peterson now enjoys the North Carolina sunshine, the state’s two planting seasons, and a customer base of Baby Boomers and retirees who have downsized both their living spaces and their landscapes.

“Keep it simple,” is what Peterson’s Wilmington-area customers tell him. “They’re gearing down from the big house,” he says. “Lots of boomers and retirees like to do vegetable gardens in containers. They want easy landscaping, with all the neat grasses, and low maintenance. They want things that grow well here.

“And since, like me, most of my customers don’t get around like we all used to, I’ve been perfecting raised beds. They can be as high as 3.5 feet and you can walk around it and tend to your garden without bending over. I built one for my parents; they’re in their 80s way up in New Hampshire, and they still garden.”

It was up that way where Peterson was born and bred. And in the Boston area more than 25 years ago, his brother started the first Peterson’s Pride. But Paul got hooked on flour, not flowers.

“I bought Weinberg’s Bakery in Hull, Mass., which is just south of Boston,” he says. “That’s a 24/7 deal, with a staff of 13. I did a quarter of a million cups of coffee a year, 6,000 bagels a week. The bagels were handmade, and I ended up with bagel elbow, but it didn’t slow me down.”

The Secret Service did, though. President Clinton got hooked on Peterson’s bagels, the cinnamon raisin variety, during visits to Boston, and eventually had them shipped to the White House.

“I’d have to give the Secret Service the first samples of a batch, called a dead man’s plate,” said Peterson. “And then we had to sit around for another hour or so and wait to see if any of them keeled over.”

None of them did. That actually didn’t slow Peterson as much as the Massachusetts winters.

“By 2006,” he says, “I’d had enough of it. I wanted to get out of Dodge while I still could. I was done with the snow. One of those last years, we had that perfect storm and blizzards that put 10 feet of snow up against the houses. Everyone was stuck.

“I started driving up and down the coast looking for the best spot to start my own Peterson’s Pride. Florida was too hot. North Carolina seemed to have the best temperatures year around – and it had two distinct growing seasons – plantings in August for collards and root vegetables, like carrots; plantings in March for summer vegetables.”

So he sold Weinberg’s Bakery, and the buyer insisted on keeping Peterson’s daughter, Valerie, on board to manage the place.

“She’s making more money than I am down here,” he says. “Well, good for her.”

That’s not to say he doesn’t have a full plate of plantings here:

• Currently has 22 houses with total landscaping and gardening coverage, and plenty of one-timers, customers who order up visits for spreading pine straw or weeding or general cleanups. Peterson’s Pride also handles major accounts like Locks of the Lake in Brunswick County: mowing and caring for 2 miles of road and more than 75 tall palms.

• Moved the office from Holden Beach to Wilmington and hired an assistant; began his studies with the New Hanover County Cooperative Extension and earned a state license for handling chemical applications.

• Got married in April and bought a place in the Carriage Hills section of Wilmington. Brenda, his wife, is a social worker for New Hanover Regional Medical Center and Paul helps her with her passion to rescue animals, and support Monty’s Home’s Pawsitive Partners Prison Program, the first companion dog prison training program in Southeastern North Carolina.

He also enjoys his new customers in leisurely Carolina, much as he did in hectic Massachusetts.

“Being in retail,” he says, “I like the interaction with customers. And people are great here. You do get the occasional retiree who sits on the porch all day waiting for just one weed to pop up. Weeds grow great here with all the heat. One weed and the person’s on the phone expecting immediate action to remedy that one weed.

“I can’t make any money tending to one weed at a time.”

Besides, that’s not much action for a man on the move.

Watch Consumers Dig Into Bigger Outdoor Projects

Garden-Flowers-B

While spring is typically the busiest time of year for gardening and landscaping projects, experts are predicting a particularly
abundant sales crop, powered by recovering real-estate sales.

Outdoor living spaces will be on the top of many lists, according to a trend forecast from the American Society of
Landscape Architects, as will designs focused on sustainability and low-maintenance. These outdoor living spaces, defined as kitchens and entertainment areas, earned a 94.5% rating, making them just
as popular as gardens or landscaped spaces. And people want these rooms filled with such amenities as fire pits and fireplaces, grills, seating and dining areas and lighting.

“Business definitely seems to be picking up,” Ted Cleary, a member of the association and owner of Studio Cleary Landscape Architecture
in Charlotte, N.C., tells Marketing Daily, “even over and above the typical spring bump. Over the last few years, we were seeing more customers back out of projects because of financial
concerns. There seems to be more equilibrium now.”

Water elements are also making a bit of a comeback, not just as features in landscapes, but also in terms of spas and pools.
And in keeping with the local food movement, the survey also reports more people are asking for food and vegetable gardens, including orchards and vineyards.

Cleary also thinks the
recent real-estate slump has reset people’s relationship with their homes. “There’s definitely a lot more thought going into projects, and less of this frantic, ‘Let’s fix this
place up and move on.’ I’m hearing more people say, ‘We could be in this house for a while. Let’s make the yard more suitable for what we want long-term.’”

A stronger real-estate market drives gardening and landscaping sales at such stores as Home Depot and Lowe’s. In the latest analysis from CoreLogic, January’s home sale price
index rose 9.7% from the prior year, the biggest increase since 2006, and the 11th consecutive month of gains.

Last month, Home Depot reported a quarterly gain of 7% in
same-store sales, and expects sales for the year ahead to climb 3%. At rival Lowe’s, same-store sales rose 1.9%, and it predicts a gain of 3.5% in the coming year.

Warner’s Nursery: Business is blooming

There are few signs inside Warner’s Nursery Landscaping Co. that 15 inches of snow fell in Flagstaff last weekend.

The family-owned business along Butler Avenue has a natural warmth to it, and not just from the expansive greenhouses sheltering pansies, posies and petunias.

The business has a renewed energy as locals begin to think about the gardens, lawns and endless possibilities of putting in a new garden trellis, a bench or even a fountain.

Dan Andersen, one of the managers at Warner’s, says he is seeing more customers coming through the doors this year, a sign that locals are beginning to open their wallets again.

Locals are picking up supplies for their gardens but also considering more expensive investments in their backyards, adding hardscapes as well as rainwater harvesting systems.

“We are excited. We see a lot more people from the community interested in enhancing their property,” he said. “A lot more people are coming in and wanting to enhance their living area. They might want a fire pit rather than a fireplace.”

Rainwater harvesting systems, he says, are popular with his customers trying to save from a rainy day.

“We’ve (recently) been doing several of those projects, both in residential and commercial,” Andersen said.

From rain barrels to underground tanks with automatic systems, Andersen says the store offers something for every budget.

“It varies on the site and the amount of surface area you can capture the water on,” Andersen said.

COOL WEATHER VEGGIES

Misti Warner Andersen said many locals are beginning to plant “cool weather veggies,” including lettuce, broccoli, cauliflower and peas.

But she says it isn’t too early to buy warmer weather plants and keeping them indoors for a few more weeks.

She said with careful planning, local residents can plant almost anything they eventually want on their dinner plate.

“I think you can grow anything if you know what you are doing,” Warner Andersen said. “Tomatoes have a short (outside) growing season. But we have season extenders.”

The business sells items like mini greenhouses/hot houses and grow racks to help locals cultivate their favorite fruits and vegetables.

She advises locals to focus on preparing the ground for a new growing season, noting organic compost is the first step in the right direction for many gardens.

“We always say start with the soil,” Warner Andersen said.

THREE DISTINCT BUSINESSES

Dugan Warner, whose parents started the business in Page in 1970, smiles as he listens to his daughter talk about vegetables.

The company closed the Page retail store in 2005, but it still has retail locations in Flagstaff and Cottonwood.

Verde Growers, also based in Cottonwood, has 10 greenhouses over 15 acres near the Verde River and supplies both Warner’s retail locations as well as other nurseries across the state with herbs, vegetables, trees, shrubs, native plants and even cacti.

In all, Warner’s has three distinct businesses — their retail-based nursery and garden centers, professional landscape and horticultural services.

“The three businesses work well together, each one on their own probably wouldn’t be successful but together we complement each other,” Warner said.

For example, locals strolling through the nursery might fall in love with the idea of a water feature but lack the experience or the time to do it.

“Retail is a great complement to our design-build business. They see the quality of our work and it works well,” he said.

The business also offers free workshops on most weekends, helping those with a green heart but black thumbs to get the most out of their gardens and lawns.

Joe Ferguson can be reached at 556-2253 or jferguson@azdailysun.com.

Warner’s Nursery Landscaping Co.

1101 E Butler Ave., Flagstaff

(928) 774-1983

warnercompanies.com

Monday-Saturday 9 a.m. to 5 p.m.

Sunday 10 a.m. to 4 p.m.

If you go…

Flagstaff Home Garden Show

March 22-24

Fri-Sat: 10 a.m. to 6 p.m.

Sun: 10 a.m. to 5 p.m.

Nine estate homesites remain available in Talis Park’s Prato neighborhood

Submitted  The Prato estate home neighborhood at Talis Park is surrounded by the ponds and fairways of a Greg Norman-Pete Dye designed golf course.

Submitted
The Prato estate home neighborhood at Talis Park is surrounded by the ponds and fairways of a Greg Norman-Pete Dye designed golf course.


Talis Park’s ever-changing landscape of formidable sea dwarf paspalum fairways, grand parkways, shady groves, gardens and nature preserves are on full display in Prato, a secluded, gated enclave of estate residences that offer enhanced privacy and some of the best golf, water and preserve views in the community.

Limited to 24 homesites, Prato offers Park Estate Homes built by Talis Park’s participating custom builders that are the flagship residences of Talis Park. The group includes Borelli Construction, Chris van Emmerik, Distinctive Communities, Divco Construction Corp., Fox Custom Builders, Gulfshore Homes, Harbourside Custom Homes, Harwick Homes, Imperial Homes of Southwest Florida, McGarvey Custom Homes, Randall Mitchell Companies and Sunwest Homes.

Homebuyers in Prato have the option of working with Talis Park’s team of architects or selecting their own. Prato’s one-of-a-kind residences range from 4,500 to well over 7,000 square feet on 125-by-175-foot sites that start at $2.5 million. Nine estate residence homesites remain available in Prato.

Prato epitomizes Talis Park’s “in the park” lifestyle. A gated entry opens to a serpentine drive lined with custom estate homes with brick-pavered driveways and landscaping. The neighborhood is surrounded by ponds and fairways of the Greg Norman-Pete Dye designed golf course. North facing residences feature golf and orchard views. Those facing south offer the tranquility of water and golf course vistas. The view corridor of every Prato homesite is uninterrupted by another residence.

The just completed sale of a one-acre homesite in Prato provides a measure of the neighborhood’s appeal. Recorded at $1.5 million, the sale is one of the top 10 residential non-waterfront, non-acreage North Naples homesite sales within the last five years. Talis Park Luxury Home Specialist Stan Whitcomb III represented the sale. The buyer has engaged Southwest Florida custom homebuilder Chris van Emmerik to build a 23,770-square-foot classic Mediterranean residence designed by Naples-based Weber Design Group.

Talis Park was originally conceived as one of the finest golf club communities in the country. Today, Talis Park is being envisioned and built with the financial strength and operational expertise of Kitson Partners, a private real estate investment and development company founded in 1992 and based in Palm Beach Gardens, Fla.

Talis Park’s neighborhoods offer the possibility of living in a park-like setting surrounded by gently undulating terrain, nature preserves and lakes, or in a maintenance-free environment that is within walking distance of the community’s village center. This “in the park” or “in the village” approach reflects Kitson’s commitment to creating a community where every aspect of country club living is relevant to the residents’ daily lives and rituals.

Vyne House is the central gathering place of the community and epitomizes Talis Park’s new fashioned aesthetic. Designed by Peacock and Lewis Architects, Vyne House is the antithesis of traditional country club models. Rather than offering an expansive clubhouse, Vyne House will consist of a series of lifestyle oriented spaces designed to be used every day, inviting users to come as they are in a comfortable format. With their Spanish Mission style architecture, the buildings at Vyne House will be interconnected by covered outdoor walkways and wraparound multiple courtyards. The green spaces, archways and Romeo and Juliet balconies will contribute to an ambiance that is reminiscent of being in a European village.

Phase I of Vyne House is under construction and will be completed in the fall of 2013. Phase I includes completion of Vyne House Shops that will feature Fiona’s Market Cafe. The Vyne House Core Fitness Center and Esprit Spa will also be completed in Phase I.

In addition to the construction of Phase I at Vyne House, the Talis Park Golf Studio is also expanding to double the dining capacity and create an outdoor dining and lounge experience that will overlook the driving range. The project includes a new covered outdoor dining venue and covered outdoor bar pavilion, both of which will be completed in May.

Residences in Talis Park are priced from the $700s into the millions. Talis Park’s sales center is at 16990 Livingston Road in North Naples. Online at talispark.com.