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Tips to keep squirrels from destroying pumpkins


WASHINGTON – Decorating for fall should not provide pesky squirrels with a free meal. There are numbers of ways to keep squirrels from eating pumpkins.

WTOP Garden Editor Mike McGrath recommends using everything from hot peppers, to deer repellent and dog hair.

Deer and squirrels hate dogs. McGrath says squirrels will avoid pumpkins placed on top of dog hair.

Both creatures also hate the smell of rotten eggs. Look for deer repellent with high concentrations of the active ingredient “putrescent whole egg solids.” Do not worry about the smell lingering. McGrath says human noses will not detect the odor after the spray dries.

Hot peppers also work to repel squirrels. McGrath recommends using the hottest peppers available and blending them with just enough water to create a sprayable solution. Add one drop of washing liquid and one of cooking oil. The oil and soap will help the pepper concoction stay on the pumpkin.

McGrath says not to worry about burning a fuzzy creature’s mouth with the pepper solution. He believes all bets are off in what he calls the never-ending battle against “evil squirrels.”

McGrath warns against trying a squirrel-fighting suggestion that involves spreading used kitty litter around a pumpkin.

Cat waste is a source of
toxoplasmosis
, which is an infection caused by a parasite. It can can cause health issues affecting the brain, lung, heart, eyes or liver. Toxoplasmosis can be especially harmful to people with suppressed immune systems, and infected pregnant mothers can spread it to their babies through the placenta.

McGrath says it is a bad idea to use kitty litter for pest control.

WTOP’s Kristi King contributed to this report. Follow Kristi King and WTOP on Twitter.

(Copyright 2012 by WTOP. All Rights Reserved.)



…while the GOP…

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New Perspective

Insights about John Lennon’s life have surfaced
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Can’t Win ‘Em All

Graduate who got very poor science grades settles for Nobel Prize.

Pressing on, into the end zone

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Ranna Gill re-imagines Garden of Eden on ramp

The final show on Day 3 of the Wills Lifestyle India Fashion Week Spring/Summer 2013 was a gateway to a paradisaical retreat, sensual in character and surreal in imagination.

Designer Ranna Gill named her collection ‘Exotica’ (a sponsored show by Fiama Di Wills) owing to principles of luxury, innovation and passion. While we thoroughly liked Gauri and Nainika’s bias toward the colour white in a way that duo decided to showcase an entire collection almost colourless, Ranna Gill picked the colour to discover all possible shades that humanity beholds in nature.

Flying into the garden with an aerial act

To include live performances in fashion shows seems to be the new mantra with designers these days. Designers probably wish to spice up the presented collection with a certain degree of more entertainment not quite visible earlier. Ranna Gill’s show too had a star performer, a woman dressed in pure white, playing effortlessly with ropes in an aerial act. The acrobatics skills and breathtaking summersaults that she descended into beguiled us from believing we were there to witness a collection of summer-spring outfits. Needless to say, the audience was left speechless, only their claps of applause resounded in appreciation. Who knows, this could have been the designer’s way of compensating for the loss of a showstopper in actor Deepika Padukone, as had been doing the rounds in the past.

Theme, Collection and Design

What Ranna tries to achieve in her collection is the realisation in us that we have the potential to live our fantasies and dreams provided we recognise the magic residing within. Fusing fluorescent shades and pastels into a full-fledged collection can often be responded unkindly, and, can be a risky venture but Ranna Gill mixed the colours so beautifully that every garment of hers on the ramp bespoke the spirit of celebration and merriment. The first Eve to walk down the ramp was Lakshmi Rana whose outfit made clear what Mother Nature actually stands. Bathed in a splash of earthy colours, the flowy structure of the garment added a vibrant touch. Dressed in a kaftan with wide arms, thick visible borders all over down the naval, the tie and dye technique and application of geometric patterns on the fabrics complimented the theme well. As models Indrani Dasgupta, Hasleen Kaur, Pia Trivedi and others transmuted from lemony-orange gowns to tunics paired with bejewelled jackets and shorts, the onlookers lost count on the number of colours sticking to a single piece of clothing. Imprints of flora and fauna replicated on designs and accessories received thumbs up from an impressed audience and prospective buyer clientele.

Fabrics and Colours

Silk jerseys are something that Ranna Gill confirms has been her forte and strength across all her collections and designs. “Jersey is the USP of my ensemble range that gradually pops up in neon hues and vibrant colours. It is a potential trend that will attract more people to this mixed bag of textures, fabrics and colours,” says the designer. Silk georgettes and woven brocade are the preferred fabric Ranna has tried weaving her collection as a melange of exotic flora and fauna.

Detachable accessories

Pretty butterflies, owls and scorpions hanging as some kind of an artwork from the ornate neckpieces are another ‘wildlife’ experiment Ranna had a fun time conceptualising. Some of the tops resemble intricate origami work technique on them that credits the collection a meticulous sensibility and character. Sequined animals and birds embossed on crystal neckpieces and which appear to be part of the same garment but is removable, also, indicate another trendsetter in detachable embellishments.

Price bracket: INR 6,500 till/under INR 15, 000

Rating: 8/10

ipshita.mitra@indiatimes.co.in

Winning design student to create garden at five-star London Syon Park, A …

Winning design student to create garden at five-star London Syon Park, A Waldorf Astoria Hotel

Details

Category: Hotel

Created on Tuesday, 09 October 2012 15:07


KLC School of Design and London Syon Park, A Waldorf Astoria Hotel  have teamed up to give the students the chance to create a new garden for the five star West London hotel. Looking to support budding UK talent as well as harness the creativity of the designers of tomorrow, London Syon Park, a Waldorf Astoria Hotel, will commission one winning design, from a selection put forward by KLC’s Diploma of Garden Design class of 2012.  

Students were briefed by KLC’s Garden Design Course Director, Annie Guilfoyle and General Manager of London Syon Park Dale MacPhee,  to communicate a design for a garden that will surround six large ‘reflecting pools’, existing in the hotel’s extensive grounds.

MacPhee asked that the students re-design the planted areas around six reflecting pools, consider the hotel’s historical setting within the 200 acre Syon Park estate and bring in elements of old and new.

They were briefed to create a strong story or concept which tied in with the edible aspects of the hotel’s herb and vegetable gardens and reflected the luxurious and contemporary context of the hotel, which opened in March 2011.

Students presented their designs on 1st October at London Syon Park, to a judging panel made up of Dale MacPhee, General Manager – London Syon Park, Annie Guilfoyle, Course Director – KLC and guest judges Charlotte Weychan, Blogger – The Galloping Gardener  and Nicholas Roeber, Buyer – The Garden Centre Group.

Students built upon the skills that they have learnt throughout the course of their Diploma in Garden Design with this high profile commercial project.

Many of the designs presented were inspired by the historical context of the site, with some referencing the discovery of a Roman settlement there in 2010 and others the Renaissance architecture of Syon House itself.  Creative aspects of the designs paid homage to the hotel’s inherent links with butterflies, its own edible garden and the proximity of the River Thames.

Practical aspects including budgeting, irrigation and plant choice were also considered.

Dale MacPhee, General Manager of London Syon Park noted ‘I am amazed with everything the students have shown me. Every one of the designs is fantastic and I congratulate them all.’
One winning design will be chosen by the panel, announced on 11th December and commissioned by London Syon Park in 2013.


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Gardeners awake from hibernation

Local gardening and landscaping stores are benefiting from the arrival of spring in Rotorua, as keen gardeners return to their sanctuaries.

Palmers Gardenworld Rotorua owner Darryl Pierce said their carpark had been full as people looked to plant or prepare their gardens before Labour weekend.

“People do hibernate in the winter. So this is the time of year when people get back into their garden,” he said.

He said they were selling a lot of vegetable and flower seeds, compost and garden mix and fruit trees.

“You name it and you can grow it here [in Rotorua].”

Mr Pierce said most people, if they had not already started planting, were building up their gardens or getting rid of moss and weeds.

“Labour weekend is the traditional time for people to start growing veges in their garden but I like to get a bit of a head start with my tomatoes.”

Gardeners Landscape Supplies owner Peter Bentley said they were selling about 40cu m of weed-free gardening mix and 20cu m of weed-free compost each week.

“People generally just stay out of the garden during the winter so now is the time for doing up their gardens,” he said.

Bunnings Warehouse power gardening salesperson Michelle Smith said they had been selling lawnmowers and lawn trimmers during spring.

“I think it is the time of year when people pull out their old lawnmowers and they blow up or they need to upgrade because they have a bigger place.”

Bunnings complex manager Alan Bunce said popular flowers were marigolds, petunias and lavender.

SPRING GARDENING TIPS:

  • Now is the time to fertilise the garden in preparation for summer growth
  • Prepare tomatoes, capsicums and cucumbers for planting at Labour weekend
  • Grow seedlings in pots on the deck to protect from frost or cover until ready to plant
  • Mulch citrus trees for rich coloured fruit
  • Plant summer flowers like Yates Fusion seeds which will cover the garden in colour
  • Plant fruit trees like plums, apples, nectarines and peaches
  • Plant summer annuals like marigolds
  • Lay slug bait after planting
  • Don’t allow grass to grow under citrus trees – too much moisture isn’t good for the trees

Feeling fruity? Branch out a bit

FRUIT Trees. Some weeks it feels like that's the only thing people want to know about. What can I grow, and how do I grow it?

Now is a good time of year to consider planting a fruit tree.

FRUIT Trees. Some weeks it feels like that’s the only thing people want to know about. What can I grow, and how do I grow it?

Ipswich in general has a strange climate – in some areas they get continuous black frosts, other areas nothing.

Some areas get rain others don’t. Humidity? What humidity?

With such fluctuations in climatic conditions it’s hard sometimes to say what will and won’t grow in your backyard. All we can do is go with the law of averages.

In theory if you want to grow peaches, nectarines, pears or apples you will need to grow the tropical variety.

Cherries do not generally fruit well here, nor do plums.

Most if not all varieties of citrus grow like weeds.

Most of the berries and grapes will also grow well.

Mangos and avocados do ridiculously well here too.

I bet you’re thinking “yeah but I have all of those. I want something different”.

What about growing your own coffee plant or tea plant? A dwarf persimmon or custard apple sounds nice.

Macadamias and pecans can be grown too if you are a little nutty.

Olives and figs to go with your evening wine? Chilli and gingers are sure to spice up your life.

Many fruit tree varieties are now available in dwarf form so they can be grown in pots or small yards – no excuses.

As for care and attention I’m sure we all have some stand-by methods or tricks passed down from your grandfather’s father for growing fruit trees.

You know me though – I like the simple things in life. Just remember, fruit trees are heavy feeders so they do need a bit more care and attention compared to the rest of your garden.

I fertilise my fruit trees with Organic Link, a complete slow release, organic granular fertiliser, every two months.

When they start to fruit I try to use Triple Boost, a complete organic liquid fertiliser, every fortnight.

After fruiting I will sometimes also give them a feed with Bio Trace, a complete organic liquid trace element mix.

When insects attack it can sometimes be a sign of an unhealthy tree. The same goes for humans; we are all likely to get sick when we are run down.

I usually find a good trim and a hefty dose of Organic Link fertiliser does the trick.

I use a fruit fly trap and eco-naturalure to help combat fruit flies and a pyrethrum based spray to get rid of caterpillars, grasshoppers etc.

Some other nasty insects do attack fruit trees and they will need specific treatment. So always ask for advice from one of the Trevallan girls.

Poor fruit, fruit drop or no fruit on a healthy tree is usually a sign that your soil needs some sulphate of potash. Sulphate of potash can be used in liquid or granular form.

Liquid is fast acting but needs to be done regularly. Granular is slow acting but will last longer in the soil. Which one to use depends on the situation.

This weekend plant yourself an orchard that you can harvest all year long.

 

To read more lifestyle stories

Massi’s Garden’s & Landscaping, Inc. to host a Fall Family Festival Oct. 13

Massi’s Garden’s Landscaping, Inc. will be hosting a Fall Family Festival from 10 a.m. to 4 p.m. on Oct. 13 at Massi’s, 246 Victory Highway, Painted Post.

The fall festival will include a pumpkin hunt and painting, inflatables, games, animals, pony rides, food, scenic hayrides and much more. The event will take place regardless of weather. For more information, call 607-962-3489 or visit www.massisny.com.

Gardening expert Melinda Myers shares tips

MOUNT PLEASANT — Lawn care, pruning and Japanese beetles were among the topics gardening expert Melinda Myers talked about Sunday afternoon at Stein Garden Gifts.

For more than an hour Myers, a syndicated newspaper columnist with a gardening resume as long as a grape vine, responded to questions at Stein, 6626 Washington Ave. Her audience started at about a dozen people and slowly grew to double that.

Throughout, it was clear Myers prefers solutions that are easier on the environment. For example, she’s fond of Milorganite, an organic lawn fertilizer. It’s regularly tested and no longer poses a problem with heavy metals as it did decades ago, she said.

“There are two reasons for using Milorganite,” she said: it’s slow-release nitrogen and it contains iron which is good for greening plants.

Corn gluten meal has proven to inhibit seed germination and would be a great way, over time, to keep crabgrass seeds from sprouting, Myers said.

Myers is also a fan of ferric HEDTA, a broad-leaf weed killer, as an organic option. “This stuff is amazing,” she said. “It turns the weed black in 12 hours,” and the iron helps green the lawn.

Talking about attacking Creeping Charlie, she warned, “Most of the herbicides are very hard on shrubs and trees. So spot-treat. Use it cautiously if you want to take care of Creeping Charlie.”

The good news about Japanese beetles — which eat hundreds of different plants — is that turkeys and goldfinches eat then, Myers said. “We’re starting to see (their numbers) drop.”

But, she said, “Birch and linden trees are really suffering this year” from that pest. She added, “I would probably treat them” with a systemic herbicide that would kill the beetles as they feed next year.

On the topic of pruning, she said most plants should be left alone until next year for several reasons. “Any perennial that’s healthy, leave it stand and prune in the spring,” she said. If it blooms in spring, prune after that.

Because of this year’s scorching, arid summer, Myers said she’s worried Wisconsin will see peddlers of zoysia next year.

“The problem is: It’s only green when your bluegrass would be brown, and it’s brown when your bluegrass would be green. … So don’t fall for the ad.”

For more of Myers’ gardening advice, visit www.melindamyers.com.

Gardening tips on offer at Duthie Park workshop

09/10/12

Gardening tips will be on offer during a series of workshops at Duthie Park hosted by the Aberdeen branch of the Royal Horticultural Society (RHS).

They will provide expert advice and the opportunity to try hands-on gardening.

The first workshop is planned for Sunday 21 October from 1.30pm-3pm and will involve a demonstration on lawn care, bulb planting and how to take hardwood and softwood cuttings.

It will be held in the educational greenhouse in the David Welch Winter Gardens. Booking is essential by calling Duthie Park outreach and training officer Arthur Gill on 12224 585310 ext 24 or e-mailing argill@aberdeencity.gov.uk

Future workshops are planned for 18 November, 16 December and 20 January. These will focus on pruning and winter maintenance; Christmas plants, displays and wreaths and sowing seeds, composting and garden design.