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KSRO axes cooking, gardening shows

KSRO dropped “The Good Food Hour” and “Garden Talk” from its Saturday morning lineup as part of a cost-cutting measure by the Santa Rosa radio station’s Connecticut-based owner, Maverick Media.

The two locally produced shows — the longest-running garden and food shows in California, according to KSRO — were replaced Saturday by nationally syndicated content.

Past interviews, recipes and gardening tips were immediately removed from the KSRO website, leaving no trace they ever existed. The hosts of the shows were informed of the decision Friday, but no explanation was made to thousands of regular listeners.

“It was so out-of-the-blue,” said chef John Ash, who had been co-host of “The Good Food Hour” with Steve Garner since 1987. “It came as such a shock.”

Garner, a longtime KSRO broadcaster who also hosted “Garden Talk” with Gwen Kilchherr, said he had just hours to inform his Saturday morning guests, including famed sausage maker Bruce Aidells.

The station also axed veteran news co-anchor Curtiss Kim and wine commentator Tom Simoneau.

“I got a call around noon Friday,” Garner said. “I was told Maverick Media had reconsidered programming decisions. And we’re making a decision to terminate both shows.”

Kent Bjugstad, KSRO general manager, said the cuts came during a year-end review of the station’s finances. The two shows attracted few advertisers and were costing about $20,000 a year, he said.

Other programs were self-supporting or made a profit, he said.

At the same time, he said the station’s payroll was too high.

“We just needed to get more in line with the industry and our competitors,” Bjugstad said. “And we have to put our resources where we generate revenue.”

Bjugstad said KSRO has the largest number of employees of any radio station in Sonoma County, yet is fifth in revenue. Of its 28,200 weekly listeners, just 4,200 tune in to the food and garden shows, he said.

“These were the least profitable of all the programs,” Bjugstad said.

However, there’s a chance the shows could return to the airwaves. Bjugstad planned to meet with Garner and others after the Thanksgiving holiday to discuss possible funding strategies.

In 2010, KSRO cancelled Steve Jaxson’s “The Drive” but brought it back a few weeks later after the host developed his own sponsors.

“We made it work,” Bjugstad said. “We left the door open to Steve and Gwen to do the same thing.”

Media watchers decried the cuts as a further erosion of local broadcasting content.

Ed Beebout, a Sonoma State University assistant professor of communications and former anchor at the defunct KFTY TV-50, said the loss of such programs can have far-reaching effects.

Absentee ownership of radio and TV stations adds to the problem, he said.

“I think a lot of our identity comes through local media,” said Beebout, who left the airwaves when the Santa Rosa TV station closed in 2007. “As we see that content shrink, it leads to a situation where we lose our identity as a community.”

Meanwhile, loyal listeners of “The Good Food Hour” and “Garden Talk” expressed their unhappiness in angry phone calls and emails to KSRO management and burned up the blogosphere with accusations of corporate greed and mismanagement.

Betsy Fischer, an instructor in the culinary arts program at Santa Rosa Junior College, wrote a critical letter to the station, saying it “worships the money god” over all else.

Fischer said the programs showcased Sonoma County’s wine, food, agriculture and tourism industries. Cutting them ignores why people are here, she said.

“It’s really a shame,” Fischer said. “And to do it as suddenly as they did is disheartening.”

Joan Saxe, a Sebastopol real estate appraiser who listened to the shows from their inception, said she hoped another station would pick them up. She said KSRO could have done more to inform listeners of the coming changes.

“I learned how to cook from John Ash and I learned to garden from Gwen,” she said. “This is just horrific. I can’t imagine what they were thinking.”

Garden tips to help wildlife

Winter can be a tough time for our wildlife. Natural food sources start to dwindle in the cold weather as there is more competition from birds and other wildlife, plants may become covered with snow, berry crops come to an end and lakes, rivers and ponds often freeze over.

In harsh winters, birds like blackbirds, song thrushes, and even exotic waxwings – seasonal visitors from Scandinavia – come to our gardens in a search for food.

And feeding birds in the garden is a popular activity – many of us are already feeding our feathered friends at least once a week – so now is a good time to ‘Step Up for Nature’ and start doing our bit to help them survive the cold damp months.

“Feeding in winter can be a life-saver for a wide range of species and will help birds to be in good health when the breeding season arrives next spring”, says Samantha Stokes of the RSPB in the South East.

“Birds feast on natural foods such as berries, fallen fruits and insects during autumn. However, Supplies of these are not limitless. Birds are increasingly reliant on us to provide additional food to get them through the cold winter nights.

“Garden favourites such as robins, blackbirds and finches have come to rely on feeders and tables as fast and easy food. Birds use most of their energy just surviving the cold nights. Our support is essential in making sure they stay alive.”

So if you feel like having some friends round this winter, the RSPB have five top tips for making sure you are the ‘host with the most’ for your feathered visitors.

Be creative in the kitchen. Different birds have different tastes and you are likely to attract far more species if you go for variety. More unusual items to try include pastry, cooked rice, mild grated cheese and cooked potatoes. Birds are polite guests – they won’t moan over a bit of mould on their bread! But avoid any salted foods, and buy toxin-free peanuts from reputable dealers.

Something to drink? Birds need water to drink and bathe in all year. Especially in hard frosts, open water can be hard to find. Change the water regularly and never add salt.

Go for the healthy option. Bird tables and feeders should be cleaned weekly with very dilute disinfectant to reduce the risk of disease.

Choosing your venue. Don’t put food on the ground if your garden is used by cats. And locate your table and feeders near to cover to give songbirds an escape route from predators.

A bed for the night. Now is the time of year to put up nestboxes, not only to give birds a place to nest in the spring but many birds use nestboxes to roost in overnight during cold winter nights.

Follow these tips and you’ll guarantee yourself a great party!

Putting out seed, peanuts or kitchen scraps will help your birds on a day-to-day basis, but now is also a great time to think longer term about turning your garden into a haven for wildlife. A few simple steps taken now will help birds, insects, hedgehogs and bats in the coming spring.

Plant deciduous trees, native shrubs and climbers like honeysuckle, rose and ivy to provide food and shelter. Leave patches of long grass to provide a home for insects, or build a log pile, they are perfect for insects, fungi mosses lichens.

Sow nectar and seed-rich flowers such as alyssum, sunflower and knapweed to encourage insects for birds to feed on.

As well as nestboxes for birds, think about providing winter hibernation places for hedgehogs or installing a roosting box for bats.

Create a water feature such as a pond or bog garden as much wildlife relies on a regular supply of freshwater.

White House holiday decorator to put finishing floral touches on historic home

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SUFFIELD — Connecticut florist Ruth Loiseau knows our nation’s most storied home intimately. It’s her floral style that sets the stage every year for the holiday season as part of the White House decorating team. Starting with the Reagan administration, her decor has made its way through the entire White House from the West Wing to the State Room. It’s a job she’s held for nearly three decades.

“I was able to get this position indirectly through my mother, who had her own flower shop. I followed in her footsteps and went to school for floral design to learn her craft,” said Loiseau. “A mutual contact eventually got the job of White House florist. I volunteered for her and from there it’s history.”

The White House is typically decorated like a museum. However, Loiseau’s approach includes grouping flowers into 3-5 batches to ensure that the centerpiece truly pops. Every year, the White House uses a theme to decorate for the holidays. Loiseau likes to use monochromatic room décor. For instance, in a red room, decorate with red roses, ranunculus, etc.

Loiseau’s keen eye will be put to use at Suffield’s Phelps-Hatheway House Garden this holiday season to commemorate Homes for the Holidays Suffield. Connecticut Landmarks’ Phelps-Hatheway House Garden presents a special Holiday Preview Party on Friday, December 7th, from 5:30 to 7 pm. Décor by Loiseau, in partnership with members of the Suffield Garden Club, features an array of fresh flowers and foraged local greens and materials, which will transform the Phelps-Hatheway House into a holiday wonderland.

The evening will begin with a champagne punch and toast, followed by a private reception from 6 to 9 pm across the street at Julia Roberts’ (formerly Emma Fuller’s) 1824 house at 60 South Main Street and Janet and Dave Leishman’s 1767 house at 78 South Main Street. Luminaria will light the entry to these homes, which will be decorated by members of the Suffield Garden Club and offer wine, heavy hors d’oeuvres and a dessert display.

Homes for the Holidays Suffield is sponsored by First Niagara Private Client Services, the First National Bank of Suffield and Highland Park Market. Tickets are $50; proceeds benefit the Phelps-Hatheway House Garden. For tickets, contact Jamie-Lynn Fontaine at (860) 247-8996 x23 or jamie.fontaine@ctlandmarks.org. Ticket to the event includes re-entry on Saturday or Sunday.

On Saturday and Sunday, December 8th and 9th from 12 to 5 pm, tour the Phelps-Hatheway House Garden and the two private homes at 60 and 78 South Main Street. Tickets are $15, children 6-18: $10 (children under 6 Free). The weekend will also feature a Holiday Greens Boutique by the Suffield Garden Club on the Hatheway House grounds, with an extensive offering of greens, wreaths and topiaries, in addition to Phelps-Hatheway Museum Store, featuring period-inspired gifts by local artisans. Guests may also purchase select decorations by Ruth Loiseau and the Suffield Garden Club, available for pickup at the end of the weekend. Children are invited to participate in a special holiday craft activity creating holiday decorations.

Ruth Loiseau is a nationally renowned master floral designer and owner of Ruth L. She is an experienced lecturer in the art of floral design and was a keynote speaker at the 2010 Bouquets to Art event at The de Young Museum in San Francisco, CA. She has worked at the White House as an SBA since the Reagan administration and continues to assist with special events during the current administration.

The Phelps-Hatheway House Garden is located at 55 South Main Street in Suffield, CT. The museum is closed for the season for regular tours, re-opening May 2013. For school groups or tours by appointment, please contact the education department at (860) 247-8996.

The Phelps-Hatheway House Garden highlights the luxurious lifestyles enjoyed by two wealthy eighteenth-century Connecticut Valley families. Merchant Shem Burbank built the house in 1761, but as a Tory sympathizer, his business suffered during the American Revolution. In 1788 he sold the house to Oliver Phelps, who added a wing in 1794, flaunting the riches earned from land investments in western New York. Considered an architectural masterpiece, this wing still features original Parisian wallpaper. Eight years later Phelps left Suffield, bankrupted by his failed land schemes. Continued…

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Gold medal winning designer to create a dramatic school garden at RHS …

Monday, November 19, 2012
2:09 PM

A GOLD medal winning RHS Chelsea Flower Show designer is to design a dramatic living garden at the 2013 Show for Felsted School, following the devastating fire to one of its boarding houses this summer.

Always in search of a fresh and interesting story, Felsted parent Paul King wanted actively to create something to support the memories of the 90 years of boys and girls who had lived and learned in the historic Follyfield House, which was gutted by fire in July.

The loss of such an iconic building left many past and present students, and the wider Felsted community saddened.

Conscious of the value of his sculptured trees and plants, Mr King – who owns King Co in Rayne – could visualise a Follyfield garden for Chelsea, creating something unique in the Grand Marquee at RHS Chelsea 2013. Using planting and memorabilia from the remains of the burnt out building, he intends to create an impressive living sculpture of the scene on July 15.

It will be a commemorative garden to represent the loss suffered and the prevailing Follies spirit, intertwined with hope for the future.

Mr King aims to symbolise the friendship, education and memories of the building, but equally to create a living memorial for the the new Follyfield House, to be opened in 2014.

Headmaster Dr Mike Walker said: “To be involved in such an iconic event as The RHS Chelsea Flower Show is a great honour. We are humbled and indebted to King and Co for donating their time and expertise to support Felsted, following its tragic loss of a much loved building.

“The pupils, staff and I are extremely excited about seeing the garden in reality at the show and we look forward to enjoying its continued life back at the school in future years.”


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    Northern Avenue Bridge to become Boston’s latest garden spot

    (The Boston Harbor Association)

    The Boston Harbor Association plans to install a garden on the aging Northern Avenue Bridge.

    The Boston Harbor Association has received a $50,000 grant to install a garden on the Northern Avenue Bridge connecting the downtown waterfront and the Seaport District.

    The Boston Committee of the Garden Club of America presented the grant at its annual meeting on Nov. 15. The new horticultural display, to be called the Harbor-Link Gardens, will include hardy seaside plants and new colored pavement and will be designed by Warner Larson, an award-winning South Boston-based landscape architecture firm donating its services to the project.

    “The old Northern Avenue Bridge is a vital link between two important areas of our city, and this generous support will help to set a standard for future plantings and sustainable design along the waterfront,” said Vivien Li, president of The Boston Harbor Association, in a statement released by the association.

    The steel-truss bridge over the Fort Point Channel is more than 100 years old and was once busy with vehicles, according to past Boston Globe articles, but due to deterioration has long been limited to pedestrian use. Mayor Thomas M. Menino once wanted to tear down the bridge, and in 1999 vetoed a unanimous vote of the Boston Landmarks Commission that would have preserved it.

    Menino said then that designating the 646-foot span a landmark “would only force upon the city an unfunded mandate and limit the city’s flexibility to address long-term transportation needs, including federal requirements of the US Coast Guard to keep the Fort Point Channel open to navigation.”

    But Menino backed down from that position after the Evelyn Moakley Bridge was built adjacent to the old bridge, and in the statement released by the association, he voiced support for its vision.

    “Beautifying this bridge will attract more visitors to the popular Harborwalk and act as a fitting gateway to our rapidly growing Innovation District,” Menino said in the statement. “Improving the Northern Avenue Bridge will also create a visual link to the Rose Kennedy Greenway, and I commend the partnership of public, private, and non-profit sectors to help get the job done.”

    The Boston Committee of the Garden Club of America is funded by its membership of 1,100 women in 14 garden clubs across Greater Boston and southern New Hampshire.

    Chairwoman Michele Hanss said in the statement that the committee’s mission is “to support horticultural initiatives in Boston that can have an impact on a greater number of people than similar projects each of our member clubs undertake in our individual communities.”

    Email Jeremy C. Fox at jeremy.fox@globe.com.
    Follow Jeremy C. Fox on Twitter: @jeremycfox.
    Follow Downtown on Twitter: @YTDowntown.

    Garber: Going green is easy to do at the holidays

    LED lights offer benefits in terms of safety, sustainability and value whether used indoors or outdoors. This year might be the one to start replacing old burned out strands with LEDs. Here’s why:

    • Safety: LED lights do not get hot like conventional lights to create fire hazard or scorch plants.

    • Fewer outlets required: You can literally string 120 strands of LEDS end to end and plug the whole line into one extension cord connected to one power outlet.

    • Less power: LEDs use about 75 percent less power than conventional holiday lights.

    • Longer life: LEDs last four to five times longer than conventional lights.

    • Sustainable facts: You will pay a little more up front, but the cost will be recovered in lower energy costs and fewer replacements. You’ll also be using less total material over a longer time frame.

    That is why natural holiday decor is the sustainable option.

    Courtesy Associated Landscape Contractors of Colorado and Neils Lunceford, a landscaping company based in Silverthorne that is a member. You may contact them at (970) 468-0340.

    SP Setia’s RM2.2bil project in Tebrau to have unique environment-friendly ideas

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    Setia Eco Cascadia has waterfall sanctuaries, parks with cascading waters, terraces and gardens to provide a natural and refreshing environment.

    JOHOR BARU: SP Setia Bhd‘s 110.07ha project in the Tebrau growth corridor will have all the landscaping and characteristics of the company’s other projects in the Klang Valley, Penang and Iskandar Malaysia, according to executive vice-president (property division) Datuk Chang Khim Wah.

    Known as Setia Eco Cascadia, Chang says the “eco” concept with different landscaping features had proven to be popular among local buyers and Singaporeans looking for residential properties in Iskandar Malaysia. The entire project, with a gross development value of RM2.2bil, was expected to keep the company busy for eight years.

    The Johor project would feature cascading water features and terraces to provide a natural and refreshing environment to fit in it with “eco” theme, Chang said.

    “Our objective is to have the quality of Setia Eco Cascadia matching or even exceeding that of Setia Eco Gardens,” he added. The main objective was to provide a “live-learn-work-play” lifestyle.

    The developer has several townships with the Setia Eco branding including the Setia Eco Gardens in Pulai, Johor and Setia Eco Park in Shah Alam, Selangor.

    Chang said the Setia Eco Cascadia houses were designed with environmental features such as high ceilings, bigger windows for better ventilation and lighting.

    He added that the idea was to have as much natural light as possible.

    More than 10% of the development land would be reserved for landscaping features, he said. One of the salient features of the Setia Eco Cascadia was “green connectors” which linked the houses to the clubhouse in order to encourage more outdoor activities and community building.

    A green connector is a landscaped zone created in the overall layout that functions as a linear garden as well as a walkway and jogging track.

    Chang said the original terrain of the area would be maintained and the indigenous trees found in the area would replanted in the development.

    “We are using plants and trees that will able to attract butterflies and birds to let residents have the feeling of living among nature,” added Chang.

    He said the company was taking the cue from its various award-winning developments as increasingly, more buyers in Iskandar Malaysia were looking for quality homes and were willing to fork out extra money for comfort and investment.

    The project offers two and three-storey link houses, cluster houses, semi-detached, zero-lot bungalows, bungalows, shop offices and serviced apartments. Prices range from RM580,000 with built-up floor areas starting from 2,100 sq ft.

    Landscape gardener Northwich improves your property

    We always keep looking for ways to improve our homes. We hire decorators, we change the colours of our walls and even buy new and expensive furniture. We usually take care of the indoor part but why not take care of the outdoor part also? Landscape design Northwich can turn your outside property into anything you want. A place for your kids to play, a beautiful garden or even a place for you to hang out with your friend and family on a nice and sunny day. Landscape gardener Northwich will come up with amazing ideas for you to choose what suits you best.

    Landscape gardener Northwich can make your garden look better in many ways. You can choose from basic design and layout to a complete gardening project. Landscape design Northwich offer services related to paving drives, paving patios, retaining structures, ramps, decking, drainage, seating and garden structures, water features, ponds, turfing, demolition, tree felling, pruning, weed and pest control, irrigation. Anything that your garden requires is right there at your services.

    If you already have in mind a concept of how you want your garden to look like landscape gardener Northwich can make your vision come true. Before you get to work meet your landscape design Northwich contractor first. You will see if you are able to work together during the landscaping project and if the contractor shares your vision regarding the project. While meeting the contractor he will tell you what materials he needs for the job and present you with some of his ideas. Once you have all the details set he will present you a fair price regarding the project. If it fits your budget the work can start as soon as possible.

    A landscape design Northwich service suggests only the best materials for the project in order to get the best results. You may wonder how you can get the services of a landscape gardener Northwich. You can visit their websites, see what they offer, get the contact information and contact them. It is as easy as that. Afterwards you set up a meeting, all the details regarding the project and you are ready to go. A good thing about garden designers is the fact that they always keep you posted regarding what they do, why they do it and how they do it.

    Communication between you and landscape gardener Northwich is essential if you want the project to be done right. You may want your landsacape design Northwich to be done in a certain way and by having a good communication relationship with your contractors everything will be done your way. You get to select the plants that you want, the trees, the fence, the rocks and even the fountain type that you desire. Just put your imagination to work and together with your contractor you will come up with the best ideas for your property. You can either set it up for parties and gatherings with friend and families or you could set it up as a play ground for your kids.

    You decided to improve your garden and hire a landscape gardener Northwich. Landscape design Northwich contractors will turn your garden into a dreamlike place for you to enjoy with your friend and family.

    Travel tips: London’s Hotel Café Royal, winter gardens and the week’s best deals

    Take me there: Café Royal, London

    It’s been a high-society café and a decadent nightclub, playing host to everyone from Oscar Wilde to David Bowie, but from 3 December the Café Royal will reinvent itself as London’s newest five-star hotel. David Chipperfield Architects is behind the upgrade of the 19th-century Grade I-listed building on Regent Street, which has been closed for five years. The hotel will have 159 rooms with a midcentury-modern flavour, plus several restaurants and a spa. Rooms will cost from £450, but until March 2013 a special introductory rate of £350 is available, including a bottle of champagne and late checkout. (hotelcaferoyal.com)

    It’s a good time to… visit a garden

    It’s tempting to go into hibernation, but more gardens than ever will be keeping their gates open this winter. Undeterred by the encroaching nights, Anglesey Abbey in Cambridgeshire will be lighting up its gardens on weekend evenings, with magical walks through the illuminated silver birch grove and statue gardens (1-16 December, adults £10, children £7, nationaltrust.org.uk), while the National Botanic Garden of Wales in Swansea will celebrate the dark skies with a Stargazing Party (23 November, adults £3, children free, gardenofwales.org.uk).

    Kew Gardens is offering guided tours of its evergreens, plus a vintage carousel, and if it gets cold you can warm up in the tropical palm houses (1 December-6 January, adults £14.50, children free, kew.org). Glasgow‘s Botanic Gardens have gone one better with the installation of Heliotrope, an immersive “experience” designed to bathe visitors in sunlight and music – a perfect antidote to Seasonal Affective Disorder (24-27 November, free, heliotrope-project.com).

    For a truly festive atmosphere, head to Northumberland’s Belsay Hall, which is running a wreath-making workshop followed by a tour of the gardens and lunch (6 December, £50, english-heritage.org.uk).

    Give me a break: The week’s best deals

    Home The Foley, an 18th-century coaching inn in the village of Claygate, Surrey, has been given a makeover, with the addition of 17 smart new bedrooms and a restaurant serving British menu classics. The normal rate for a double room is £149 including full English breakfast, but a special introductory rate of £89 per night is available until the end of January. thefoley.co.uk

    Away Snow is already falling in the Alps, and to encourage skiers to get on to the slopes early AK Chalets is offering a free day’s lift pass for every night stayed in one of their chalets in Verbier or Davos Klosters before Christmas. A four-night stay in December at the self-catering Bois Gentil chalet in Verbier costs from £285pp based on eight people sharing. akvillas.com/ski


    WHAT’S NEW? MORE TRAVEL NEWS
    Kilver Court

    Restaurant
    An atmospheric railway scene made from salvaged film sets is the backdrop for a pop-up restaurant at Kilver Court (pictured above), the designer shopping village near Shepton Mallet in Somerset. Stage 1 features original props from British films, including a 19th-century-style platform and coach. Seasonal dishes include treacle-cured venison with sour cherry and apple salad.
    Call 07768 930380 or email stage1@kilvercourt.com. Open until early 2013

    Tour
    According to the ancient Mayas, time runs in 394.23-year cycles known as Bak’tuns. The current cycle ends on 21 December. To mark this, Guatemala Tourist Board has launched the Bak’tun Route, linking 11 Mayan cities. Join a tour or download a map to follow independently the route, which takes in highlands, rainforest and volcanoes.
    visitguatemala.com/2012

    Accomodation
    A new holiday rental company, Simply Italy, has around 70 luxury catered and self-catering properties, from villas and farmhouses to castles and towers. Most are in Tuscany and Umbria but there are also properties in lesser-known regions such as Trentino.
    • From £445 for seven nights in a Tuscan villa sleeping four, simplyitaly.com

    The Icehotel in Jukkasjärvi, Swedish Lapland, is reopening on 15 December. The new northern lights suites feature an ice sculpture lit and shaped like the aurora borealis – which there’s an excellent chance of seeing this year because of the intense solar activity.
    • From £1,152pp for a three-night break with Discover the World (discover-the-world.co.uk) departing 15 December, including flights from Heathrow to Kiruna, a night in a northern lights suite and two nights in a warm hotel room

    Garden tips to help wildlife

    Winter can be a tough time for our wildlife. Natural food sources start to dwindle in the cold weather as there is more competition from birds and other wildlife, plants may become covered with snow, berry crops come to an end and lakes, rivers and ponds often freeze over.

    In harsh winters, birds like blackbirds, song thrushes, and even exotic waxwings – seasonal visitors from Scandinavia – come to our gardens in a search for food.

    And feeding birds in the garden is a popular activity – many of us are already feeding our feathered friends at least once a week – so now is a good time to ‘Step Up for Nature’ and start doing our bit to help them survive the cold damp months.

    “Feeding in winter can be a life-saver for a wide range of species and will help birds to be in good health when the breeding season arrives next spring”, says Samantha Stokes of the RSPB in the South East.

    “Birds feast on natural foods such as berries, fallen fruits and insects during autumn. However, Supplies of these are not limitless. Birds are increasingly reliant on us to provide additional food to get them through the cold winter nights.

    “Garden favourites such as robins, blackbirds and finches have come to rely on feeders and tables as fast and easy food. Birds use most of their energy just surviving the cold nights. Our support is essential in making sure they stay alive.”

    So if you feel like having some friends round this winter, the RSPB have five top tips for making sure you are the ‘host with the most’ for your feathered visitors.

    Be creative in the kitchen. Different birds have different tastes and you are likely to attract far more species if you go for variety. More unusual items to try include pastry, cooked rice, mild grated cheese and cooked potatoes. Birds are polite guests – they won’t moan over a bit of mould on their bread! But avoid any salted foods, and buy toxin-free peanuts from reputable dealers.

    Something to drink? Birds need water to drink and bathe in all year. Especially in hard frosts, open water can be hard to find. Change the water regularly and never add salt.

    Go for the healthy option. Bird tables and feeders should be cleaned weekly with very dilute disinfectant to reduce the risk of disease.

    Choosing your venue. Don’t put food on the ground if your garden is used by cats. And locate your table and feeders near to cover to give songbirds an escape route from predators.

    A bed for the night. Now is the time of year to put up nestboxes, not only to give birds a place to nest in the spring but many birds use nestboxes to roost in overnight during cold winter nights.

    Follow these tips and you’ll guarantee yourself a great party!

    Putting out seed, peanuts or kitchen scraps will help your birds on a day-to-day basis, but now is also a great time to think longer term about turning your garden into a haven for wildlife. A few simple steps taken now will help birds, insects, hedgehogs and bats in the coming spring.

    Plant deciduous trees, native shrubs and climbers like honeysuckle, rose and ivy to provide food and shelter. Leave patches of long grass to provide a home for insects, or build a log pile, they are perfect for insects, fungi mosses lichens.

    Sow nectar and seed-rich flowers such as alyssum, sunflower and knapweed to encourage insects for birds to feed on.

    As well as nestboxes for birds, think about providing winter hibernation places for hedgehogs or installing a roosting box for bats.

    Create a water feature such as a pond or bog garden as much wildlife relies on a regular supply of freshwater.