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Bay City Garden Club wrapping up construction at Kantzler Arboretum in …

BAY CITY, MI — Four years after planning began, a Bay City Garden Club project to expand the Kantzler Arboretum wraps up this week in Veterans Memorial Park.

The project includes the planting of new trees, installation of pathways and a new kiosk with a future hanging garden. The arboretum is located along John F. Kennedy Drive on the city’s West Side.

“I’m incredibly excited to have the whole new structure complete,” said Deb Holbein, project chairwoman and garden club member.

The arboretum expansion began last summer when new drainage was added, cement for pathways was poured and grass was seeded.

“The project has taken a little longer (than planned), but all good things come in time,” said Jerry Somalski, owner of Bay Landscaping, 1630 SE Boutell in Essexville.

Bay Landscaping is one of the contractors and organizers that have contributed time to the project, which Somalski said is a great addition to the Bay City parks system.

The total costs for the arboretum-improvement project was $170,500, which was funded through grants, donations and contributions from the garden club. The club secured $100,000 last year, with the remaining costs coming this year through the Kantzler Foundation, the Russell and Maxine Smith Foundation and additional contributions from the club.

The most notable addition to the arboretum is the Kantzler Interpretive Center, a kiosk with an extending pergola. The tall, tin-sided kiosk features a copper roof and has wooden beams extending from the roof, which will feature a hanging garden. Nine plaques that tell the history of the arboretum are expected to be placed on the kiosk in September. The entire structure has a diameter of 30 feet.

Employees of Cherry Builders, 7187 N. Portsmouth, were working on the wooden beams on the interpretive center on Monday, July 29.

“Today should be our last day if everything goes good,” said Dave Wisniewski, co-owner of Cherry Builders.

All that’s left to do to is some work on the interpretive center, a little bit of landscaping around the kiosk and some lawn work, Somalski said.

“It’s incredible when you just stand out on John F. Kennedy Drive. Before you couldn’t tell an arboretum was there. Now, the new structure is big and it draws more attention to it,” Holbein said.

The project included the addition of new sidewalks, drainage, grating, seeding, tree planting, the interpretive center, benches and lights.

“The garden club itself worked hard for a lot of years to make this project happen and we want to thank the community for supporting us,” Holbein said.

The club has met its financial goal for the project, but is still accepting donations for the arboretum in the form of trees, pocket gardens or memorials. Those interested in donating or installing a memorial can call Holbein at 989-245-5508.

After years of planning, final draft of Lathrop Homes revealed

The Chicago Housing Authority will unveil to the public Tuesday night a new vision for redeveloping the Lathrop Homes public housing complex, officials said.

Though the plan focuses on preserving some of the existing historic buildings and landscaping, it also calls for overhauling the sprawling development.

The agency will keep at least 17 of the original low-rise structures but completely gut those buildings and revamp their interiors, the plans show. Then it will construct dozens of buildings and retail spaces that reflect the site’s original design.

“It’s a plan we thoroughly believe can happen,” said Michael Jasso, the CHA’s chief development officer.

“It’s been a long process. … We feel this is a doable plan,” said Jacques Sandberg, vice president of Related Midwest, a firm partnering with the CHA to develop the proposal. “We’re off to the races and can’t wait to put shovels into the ground.”

The proposal unveiling and the latest public hearing is another step in a process of determining just how Lathrop Homes will finally look. There is no set date for construction, but officials hope to finish the planning process this year and break ground in 2015, Jasso said.

Situated on the borders of Bucktown and Roscoe Village, Lathrop is a sprawling, handsome, historic brick complex along the Chicago River. One of the last public housing developments on the North Side, it is surrounded by expensive homes and upscale shopping outlets.

For more than a decade, the CHA has been working to redevelop Lathrop Homes into a mixed-income community as part of its overall Plan for Transformation. While the idea of demolishing worn, decaying structures that crowded thousands of poor residents in one location has been praised in other areas of Chicago, the plans for Lathrop have been highly criticized.

Community activists, some housing agencies and current Lathrop residents oppose the CHA’s plan because it will offer market-rate housing in a neighborhood flooded with higher-income households. Many fear that revamping Lathrop will eventually push out lower-income residents from a neighborhood struggling with economic and racial diversity.

It would also bring more traffic and congestion and possibly destroy buildings that have been praised for their architectural significance.

“The plans that we’ve seen are a step forward from what we saw in the past, but it doesn’t save enough of the complex,” said Ward Miller, president of Preservation Chicago, which advocates saving historic architecture. Because Lathrop was built in the 1930s by architects such as Robert DeGolyer and Hugh Garden, Miller thinks more of the complex should be preserved.

“Lathrop should be saved almost in its entirety,” he said. “I think there’s a lot of great things that could happen with the right type of sensitive development.”

The way Lathrop is now designed, with ample green space, walking paths and gardens, is what the CHA is trying to emulate at its newer mixed-income sites, Miller said. That’s reason to renovate the buildings but keep the housing stock the same, he said.

There are 925 apartments at the Lathrop site, but the bulk of the complex is vacant.

Under the new plan, only 400 units at Lathrop would be held for public housing residents. Another 504 apartments would be sold at market rate. The remaining 212 units would be leased to low-income tenants.

For the current Lathrop residents, the process of determining how the complex will be transformed has been an emotional and frustrating ride. For years they have endured long meetings with complicated jargon and sudden changes on where they’re allowed to live.

Several tenant leaders have complained that community and residential input is not valued. Residents don’t want market-rate units or retail development, but the CHA continues to include both as part of the plan, saying they are committed to integrating the housing complex.

On Tuesday, when the master plan is revealed, the entire community will be given an opportunity to speak about the designs. But only refinements to the current mark-ups will be considered, Jasso said.

The meeting will be at 6:30 p.m. Tuesday at the New Life Community Church, 2958 N. Damen Ave.

lbowean@tribune.com

After years of planning, final draft of Lathrop Homes revealed

The Chicago Housing Authority will unveil to the public Tuesday night a new vision for redeveloping the Lathrop Homes public housing complex, officials said.

Though the plan focuses on preserving some of the existing historic buildings and landscaping, it also calls for overhauling the sprawling development.

The agency will keep at least 17 of the original low-rise structures but completely gut those buildings and revamp their interiors, the plans show. Then it will construct dozens of buildings and retail spaces that reflect the site’s original design.

“It’s a plan we thoroughly believe can happen,” said Michael Jasso, the CHA’s chief development officer.

“It’s been a long process. … We feel this is a doable plan,” said Jacques Sandberg, vice president of Related Midwest, a firm partnering with the CHA to develop the proposal. “We’re off to the races and can’t wait to put shovels into the ground.”

The proposal unveiling and the latest public hearing is another step in a process of determining just how Lathrop Homes will finally look. There is no set date for construction, but officials hope to finish the planning process this year and break ground in 2015, Jasso said.

Situated on the borders of Bucktown and Roscoe Village, Lathrop is a sprawling, handsome, historic brick complex along the Chicago River. One of the last public housing developments on the North Side, it is surrounded by expensive homes and upscale shopping outlets.

For more than a decade, the CHA has been working to redevelop Lathrop Homes into a mixed-income community as part of its overall Plan for Transformation. While the idea of demolishing worn, decaying structures that crowded thousands of poor residents in one location has been praised in other areas of Chicago, the plans for Lathrop have been highly criticized.

Community activists, some housing agencies and current Lathrop residents oppose the CHA’s plan because it will offer market-rate housing in a neighborhood flooded with higher-income households. Many fear that revamping Lathrop will eventually push out lower-income residents from a neighborhood struggling with economic and racial diversity.

It would also bring more traffic and congestion and possibly destroy buildings that have been praised for their architectural significance.

“The plans that we’ve seen are a step forward from what we saw in the past, but it doesn’t save enough of the complex,” said Ward Miller, president of Preservation Chicago, which advocates saving historic architecture. Because Lathrop was built in the 1930s by architects such as Robert DeGolyer and Hugh Garden, Miller thinks more of the complex should be preserved.

“Lathrop should be saved almost in its entirety,” he said. “I think there’s a lot of great things that could happen with the right type of sensitive development.”

The way Lathrop is now designed, with ample green space, walking paths and gardens, is what the CHA is trying to emulate at its newer mixed-income sites, Miller said. That’s reason to renovate the buildings but keep the housing stock the same, he said.

There are 925 apartments at the Lathrop site, but the bulk of the complex is vacant.

Under the new plan, only 400 units at Lathrop would be held for public housing residents. Another 504 apartments would be sold at market rate. The remaining 212 units would be leased to low-income tenants.

For the current Lathrop residents, the process of determining how the complex will be transformed has been an emotional and frustrating ride. For years they have endured long meetings with complicated jargon and sudden changes on where they’re allowed to live.

Several tenant leaders have complained that community and residential input is not valued. Residents don’t want market-rate units or retail development, but the CHA continues to include both as part of the plan, saying they are committed to integrating the housing complex.

On Tuesday, when the master plan is revealed, the entire community will be given an opportunity to speak about the designs. But only refinements to the current mark-ups will be considered, Jasso said.

The meeting will be at 6:30 p.m. Tuesday at the New Life Community Church, 2958 N. Damen Ave.

lbowean@tribune.com

Gardening and More: Think outside the box to spice up your gardens, this …

BUFFALO — I’m always getting new ideas from the gardeners I talk to. Here are just a few of the more interesting tips I’ve picked up, recently.

Try Malabar spinach
I had never even heard of Malabar spinach, before I visited the Samuel P. Capen Garden Walk, which takes place in the neighborhood around the University at Buffalo South Campus. Shawn King grows this cool plant, in her garden.

Malabar spinach is a vining plant that has a magenta stem with green leaves. King gave me a taste, and it’s delicious. It tastes like ordinary spinach, but the leaves are thicker, which I think adds to its appeal. Since it’s a vine, you can let Malabar spinach grow up a trellis, to save space in your garden.

Be daring: paint dried plants
Karen Deutschlander of Lancaster has purple alliums in her garden. Those are the flowers that look like a round ball on a stick. When I say the alliums in her garden are purple, I mean that, right now, they’re purple.

That’s unusual, because alliums are spring flowers. By summer, the flower has faded to brown. Many people leave them in their garden anyway, because they’re such an interesting shape. Others cut them, dry them and paint them, to use in arrangements.

Deutschlander does something different. She spray paints them, while they’re still in the garden! I didn’t notice that she had painted flowers in her garden, until she pointed it out to me.

That’s not the only plant she has spray painted. One time, she had a dead arborvitae, and the Lancaster Garden Walk was coming up, fast. She said she spray painted the entire bush and no one who visited her garden noticed.

Mow over mint
Mint can really spread, if you don’t keep it contained, and you may find yourself pulling out all those extra plants. Don’t just throw them on the compost pile. Instead, use them to add a little aromatherapy to your day, with this simple tip from King of Buffalo.

Throw those extra plants on your lawn, then run over them with the lawn mower. It smells so good!

Use a window box to contain herbs
Mint isn’t the only herb that can get out of control. Chives, oregano and other herbs can establish themselves so well that you have enough seasoning to open a restaurant.

Debbie Acquisto of Grand Island grows her herbs in window boxes on her shed. It not only keeps the herbs contained, but adds interest to what might otherwise be a boring shed.

Sally Cunningham honored by state nursery group
Sally Cunningham, an East Aurora resident who grew up in Hamburg and Eden, has received the New York State Certified National Landscape Professional of the Year award for 2013, from the New York State Nursery Landscape Association, for achievements that benefit the professional nursery and landscape industry.

She has educated the public about science-based gardening and landscaping practices for more than 20 years. She is a lecturer, columnist for the Buffalo News, featured writer for Buffalo Spree magazine and gardening expert for WIVB-TV Channel 4. She said that she tries to use her influence in the media to raise the bar, for higher landscape standards and greater understanding and respect for landscapers, growers, arborists and nursery professionals.

Cunningham is also co-founder and director of the four-year-old National Garden Festival, here in Western New York, which boosts tourism, with six weeks of garden-themed events that include garden walks, bus tours, bike tours, educational events and open gardens. The National Garden Festival has welcomed hundreds of thousands of visitors to Buffalo area gardens, offering nearly 1,000 private gardens to view.

As part of the National Garden Festival, the Western New York Nurserymen’s Association Foundation produced three, block-long front yard makeovers, and, in 2013, are collaborating to renovate an important public garden, in a program called Leaf a Legacy.

Cunningham also offers garden consultation and education programs at Lockwood’s Greenhouses, located at 4484 Clark St. in Hamburg.

“Support your own garden centers, growers and nursery professionals,” Cunningham said. “We’re there for you!”

Connie Oswald Stofko is the publisher of Buffalo-NiagaraGardening.com, the online gardening magazine for Western New York. Email Connie@BuffaloNiagaraGardening.com.

Gardening and More: Think outside the box to spice up your gardens, this …

BUFFALO — I’m always getting new ideas from the gardeners I talk to. Here are just a few of the more interesting tips I’ve picked up, recently.

Try Malabar spinach
I had never even heard of Malabar spinach, before I visited the Samuel P. Capen Garden Walk, which takes place in the neighborhood around the University at Buffalo South Campus. Shawn King grows this cool plant, in her garden.

Malabar spinach is a vining plant that has a magenta stem with green leaves. King gave me a taste, and it’s delicious. It tastes like ordinary spinach, but the leaves are thicker, which I think adds to its appeal. Since it’s a vine, you can let Malabar spinach grow up a trellis, to save space in your garden.

Be daring: paint dried plants
Karen Deutschlander of Lancaster has purple alliums in her garden. Those are the flowers that look like a round ball on a stick. When I say the alliums in her garden are purple, I mean that, right now, they’re purple.

That’s unusual, because alliums are spring flowers. By summer, the flower has faded to brown. Many people leave them in their garden anyway, because they’re such an interesting shape. Others cut them, dry them and paint them, to use in arrangements.

Deutschlander does something different. She spray paints them, while they’re still in the garden! I didn’t notice that she had painted flowers in her garden, until she pointed it out to me.

That’s not the only plant she has spray painted. One time, she had a dead arborvitae, and the Lancaster Garden Walk was coming up, fast. She said she spray painted the entire bush and no one who visited her garden noticed.

Mow over mint
Mint can really spread, if you don’t keep it contained, and you may find yourself pulling out all those extra plants. Don’t just throw them on the compost pile. Instead, use them to add a little aromatherapy to your day, with this simple tip from King of Buffalo.

Throw those extra plants on your lawn, then run over them with the lawn mower. It smells so good!

Use a window box to contain herbs
Mint isn’t the only herb that can get out of control. Chives, oregano and other herbs can establish themselves so well that you have enough seasoning to open a restaurant.

Debbie Acquisto of Grand Island grows her herbs in window boxes on her shed. It not only keeps the herbs contained, but adds interest to what might otherwise be a boring shed.

Sally Cunningham honored by state nursery group
Sally Cunningham, an East Aurora resident who grew up in Hamburg and Eden, has received the New York State Certified National Landscape Professional of the Year award for 2013, from the New York State Nursery Landscape Association, for achievements that benefit the professional nursery and landscape industry.

She has educated the public about science-based gardening and landscaping practices for more than 20 years. She is a lecturer, columnist for the Buffalo News, featured writer for Buffalo Spree magazine and gardening expert for WIVB-TV Channel 4. She said that she tries to use her influence in the media to raise the bar, for higher landscape standards and greater understanding and respect for landscapers, growers, arborists and nursery professionals.

Cunningham is also co-founder and director of the four-year-old National Garden Festival, here in Western New York, which boosts tourism, with six weeks of garden-themed events that include garden walks, bus tours, bike tours, educational events and open gardens. The National Garden Festival has welcomed hundreds of thousands of visitors to Buffalo area gardens, offering nearly 1,000 private gardens to view.

As part of the National Garden Festival, the Western New York Nurserymen’s Association Foundation produced three, block-long front yard makeovers, and, in 2013, are collaborating to renovate an important public garden, in a program called Leaf a Legacy.

Cunningham also offers garden consultation and education programs at Lockwood’s Greenhouses, located at 4484 Clark St. in Hamburg.

“Support your own garden centers, growers and nursery professionals,” Cunningham said. “We’re there for you!”

Connie Oswald Stofko is the publisher of Buffalo-NiagaraGardening.com, the online gardening magazine for Western New York. Email Connie@BuffaloNiagaraGardening.com.

Gardening Tips: Grow Tropical Cannas – in Pots!

 Cannas are elegant colorful tropical flowers that are easy to grow and pretty darn rugged! Here’s how to grow them.

About cannas

History:
Cannas are tender plants from tropical regions of the world but are easy to grow outdoors in many areas providing there is no risk of frost. They were very popular in the Victorian garden for their elegant tropical look and landscape ease. Then in many parts of the country, particularly sunny California and Florida, they became popular as city landscape plants in road medians, traffic circles and public gardens. Now they are making a come back with home gardeners who want a taste of the tropics from an easy care flowering plant–there is a canna for every taste! They range in height from 2 1/2 feet (dwarf or Opera series types) to 16′ the Omega) The dwarfs only grow to 3′ and tend to have larger flowers. The average tall canna is 4-6′. Foliage colors vary from green to purple to bronze and varigated yellow and green or even red orange with colorful flowers of pale or lemon yellow, scarlet or ruby reds, salmon or hot pinks, orange and multi-colored spotted or striped.

Gardening Tips: Grow Tropical Cannas – in Pots!

Cultivation: 
Cannas can be grown in pots, windowboxes and the ground. They make great landscaping plants to fill in large areas as they multiply each year and can form a screen or windbreak, but if you don’t want them to spread, sink pots into the ground. They prefer full sun and can take lots of rain. They aren’t fussy about soils but are big feeders I am told. They do like soil enriched with organic matter and dressed with a general fertilizer such as Miracle Grow. I add coffee grounds, egg shells, and shredded leaves regularly and sometimes Breck’s Dutch Bulb Treat 5-10-5 a couple times a year but it isn’t necessary. Cannas do well with other plants and can be underplanted with annuals, perennials, vines or shrubs. I find ferns, sedums and aloes look good, attracting and holding the moisture they adore. I like combining colors and textures– chartreuse sedums and black leaved peppers, coleus, and even trailing vines. Some cannas grow well in water too. The ideal temperature is 60F but cannas will grow at much higher or lower temperatures provided they do not get frost. Cannas make good container plants for the patio or sunroom. They don’t mind crowding but plant in good sized pots (10″) and windowboxes using a good potting compost, water and feed regularly. In a greenhouse, if temperatures are kept at 55F or above, cannas can grow and flower all year, just dead head old flowered stems from time to time– cut them off conservatively just below the last bloom as they often shoot out more flowers! Divide in spring or fall when they are more likely to be dormant. Many cannas like the Bengal Tiger, Tropicana and purple leaved varieties like Black Knight and Wyoming look beautiful even without blooms because of their colorful foliage. (More about these in upcoming aticles.)

Maintenance: 
During the growing season, keep the plants well watered and for maximum growth, use a liquid feed. Mulch also helps hold in moisture but if you underplant, you will have attractive living mulch! Dead-heading prolongs the display and keeps the plants looking tidy. Remove dead blooms and yellow or brown leaves and shred for mulch. Be sure not to remove the side-shoots below the first flowers, as these become subsequent blooms. Most cannas do not need staking.

Pests: Very few pests bother my cannas. If slugs are a problem throw some pennies in the soil with broken eggshells. Beer placed in shallow dishes or film canisters attracts them as well and they drown. Few other pests or diseases attack cannas but occasionally small caterpillers or “leaf rollers” may cause damage that is easily confused with slug damage. The leaves will be rolled and sticky and often have a few distinct holes in them. Remove and consult a local nursery for the best remedies.

After Summer: 
At the end of the season, make sure the plants are carefully labelled before the blooming ends or you may get confused over colors and varieties! I do! In colder climates, you may want to bring the pots indoors to a sunroom or near windows before that first frost. If they are in the ground, as soon as frosts blacken the foliage, dig up the rhizomes and store in frost free conditions such as a garage or cellar. You can pack the roots into peat or newspaper to keep them moist. Do not allow the roots to dry out completely or they may shrivel up and die. In green all year climates like mine, I leave them in the pots and cut back on water but would never leave them outside for a freeze. I put them under row covers or in the back porch under sheets and blankets. Cannas can be left in the ground permanently in some places, covered with a thick mulch to protect from frost before winter. Overwintered plants may be divided in spring but do not rush it. To divide them, wait til they put forth new shoots and easily break apart. Pot in any good potting soil in a 6″ or larger pot. When I pull mine apart and they aren’t dormant I stick them in water and they keep for a long time.


Gardening Tips: Grow Tropical Cannas – in Pots!

 Cannas are elegant colorful tropical flowers that are easy to grow and pretty darn rugged! Here’s how to grow them.

About cannas

History:
Cannas are tender plants from tropical regions of the world but are easy to grow outdoors in many areas providing there is no risk of frost. They were very popular in the Victorian garden for their elegant tropical look and landscape ease. Then in many parts of the country, particularly sunny California and Florida, they became popular as city landscape plants in road medians, traffic circles and public gardens. Now they are making a come back with home gardeners who want a taste of the tropics from an easy care flowering plant–there is a canna for every taste! They range in height from 2 1/2 feet (dwarf or Opera series types) to 16′ the Omega) The dwarfs only grow to 3′ and tend to have larger flowers. The average tall canna is 4-6′. Foliage colors vary from green to purple to bronze and varigated yellow and green or even red orange with colorful flowers of pale or lemon yellow, scarlet or ruby reds, salmon or hot pinks, orange and multi-colored spotted or striped.

Gardening Tips: Grow Tropical Cannas – in Pots!

Cultivation: 
Cannas can be grown in pots, windowboxes and the ground. They make great landscaping plants to fill in large areas as they multiply each year and can form a screen or windbreak, but if you don’t want them to spread, sink pots into the ground. They prefer full sun and can take lots of rain. They aren’t fussy about soils but are big feeders I am told. They do like soil enriched with organic matter and dressed with a general fertilizer such as Miracle Grow. I add coffee grounds, egg shells, and shredded leaves regularly and sometimes Breck’s Dutch Bulb Treat 5-10-5 a couple times a year but it isn’t necessary. Cannas do well with other plants and can be underplanted with annuals, perennials, vines or shrubs. I find ferns, sedums and aloes look good, attracting and holding the moisture they adore. I like combining colors and textures– chartreuse sedums and black leaved peppers, coleus, and even trailing vines. Some cannas grow well in water too. The ideal temperature is 60F but cannas will grow at much higher or lower temperatures provided they do not get frost. Cannas make good container plants for the patio or sunroom. They don’t mind crowding but plant in good sized pots (10″) and windowboxes using a good potting compost, water and feed regularly. In a greenhouse, if temperatures are kept at 55F or above, cannas can grow and flower all year, just dead head old flowered stems from time to time– cut them off conservatively just below the last bloom as they often shoot out more flowers! Divide in spring or fall when they are more likely to be dormant. Many cannas like the Bengal Tiger, Tropicana and purple leaved varieties like Black Knight and Wyoming look beautiful even without blooms because of their colorful foliage. (More about these in upcoming aticles.)

Maintenance: 
During the growing season, keep the plants well watered and for maximum growth, use a liquid feed. Mulch also helps hold in moisture but if you underplant, you will have attractive living mulch! Dead-heading prolongs the display and keeps the plants looking tidy. Remove dead blooms and yellow or brown leaves and shred for mulch. Be sure not to remove the side-shoots below the first flowers, as these become subsequent blooms. Most cannas do not need staking.

Pests: Very few pests bother my cannas. If slugs are a problem throw some pennies in the soil with broken eggshells. Beer placed in shallow dishes or film canisters attracts them as well and they drown. Few other pests or diseases attack cannas but occasionally small caterpillers or “leaf rollers” may cause damage that is easily confused with slug damage. The leaves will be rolled and sticky and often have a few distinct holes in them. Remove and consult a local nursery for the best remedies.

After Summer: 
At the end of the season, make sure the plants are carefully labelled before the blooming ends or you may get confused over colors and varieties! I do! In colder climates, you may want to bring the pots indoors to a sunroom or near windows before that first frost. If they are in the ground, as soon as frosts blacken the foliage, dig up the rhizomes and store in frost free conditions such as a garage or cellar. You can pack the roots into peat or newspaper to keep them moist. Do not allow the roots to dry out completely or they may shrivel up and die. In green all year climates like mine, I leave them in the pots and cut back on water but would never leave them outside for a freeze. I put them under row covers or in the back porch under sheets and blankets. Cannas can be left in the ground permanently in some places, covered with a thick mulch to protect from frost before winter. Overwintered plants may be divided in spring but do not rush it. To divide them, wait til they put forth new shoots and easily break apart. Pot in any good potting soil in a 6″ or larger pot. When I pull mine apart and they aren’t dormant I stick them in water and they keep for a long time.


Get fall vegetable gardening tips at Urban Harvest event

Saturday

Bayou City Heirloom Bulbs sale: Formosa lilies, oxblood lilies, gingers and more. 8 a.m.-2 p.m. at 5842 Velma Lane, Humble; 713-471-4383.

Fall vegetable gardening: Sponsored by Urban Harvest. 9 a.m.-noon at University of Houston, 4361 Wheeler; 713-880-5540, urbanharvest.org. $24 members, $36 nonmembers.

Introduction to Chickens: With John Berry. 1:30-3:30 p.m. at Wabash Antiques and Feed Store, 5701 Washington; 713-863-8322, wabashfeed.com. Free.

Aug. 3

Arboretum at Night: Wine and Cheese and Bats: With Cullen Geiselman. 7-9 p.m. at 4501 Woodway; houston arboretum.org. $30 members, $40 nonmembers.

Starting a community/school garden, Class 1: Sponsored by Urban Harvest. 9-11:15 a.m. at Green Planet Sanctuary, 13424-B Briar Forest Drive; 713-880-5540, urbanharvest.org. $24 members, $36 nonmembers.

Upcoming

Houston Urban Food Production Conference: 8:30 a.m.-4:30 p.m. Aug. 17 at the United Way of Greater Houston, 50 Waugh Drive. Participants can select sessions pertaining to starting commercial operations and production methods. Commercial topics include organic certification, marketing options, agricultural valuation for land, efficient irrigation and funding support. Production topics include poultry, goats, beekeeping, integrated pest management, fruit and nut growing, irrigation, season extenders, soil building, weed control, vegetable production and cut flowers. To register, call Diana Todd at 281-855-5614; facebook.com/HUFPC2013. Registration prior to Aug. 9 is $35 and thereafter is $50. Lunch included.

Get fall vegetable gardening tips at Urban Harvest event

Saturday

Bayou City Heirloom Bulbs sale: Formosa lilies, oxblood lilies, gingers and more. 8 a.m.-2 p.m. at 5842 Velma Lane, Humble; 713-471-4383.

Fall vegetable gardening: Sponsored by Urban Harvest. 9 a.m.-noon at University of Houston, 4361 Wheeler; 713-880-5540, urbanharvest.org. $24 members, $36 nonmembers.

Introduction to Chickens: With John Berry. 1:30-3:30 p.m. at Wabash Antiques and Feed Store, 5701 Washington; 713-863-8322, wabashfeed.com. Free.

Aug. 3

Arboretum at Night: Wine and Cheese and Bats: With Cullen Geiselman. 7-9 p.m. at 4501 Woodway; houston arboretum.org. $30 members, $40 nonmembers.

Starting a community/school garden, Class 1: Sponsored by Urban Harvest. 9-11:15 a.m. at Green Planet Sanctuary, 13424-B Briar Forest Drive; 713-880-5540, urbanharvest.org. $24 members, $36 nonmembers.

Upcoming

Houston Urban Food Production Conference: 8:30 a.m.-4:30 p.m. Aug. 17 at the United Way of Greater Houston, 50 Waugh Drive. Participants can select sessions pertaining to starting commercial operations and production methods. Commercial topics include organic certification, marketing options, agricultural valuation for land, efficient irrigation and funding support. Production topics include poultry, goats, beekeeping, integrated pest management, fruit and nut growing, irrigation, season extenders, soil building, weed control, vegetable production and cut flowers. To register, call Diana Todd at 281-855-5614; facebook.com/HUFPC2013. Registration prior to Aug. 9 is $35 and thereafter is $50. Lunch included.

4 Tips for Growing Juicy Tomatoes

By now your tomato plants should be starting to bear fruit, tantalizing you with their green promises of what’s to come. After all, no store bought tomato can ever compare to the juicy sweetness of a homegrown tomato.

However, tomato plants can quickly become overburdened with long heavy limbs and dozens of fruits. Sometimes a tomato cage won’t cut it. Here are four tips for wrangling and managing your tomato plants this summer.

Tip 1: Cage ’Em

I know I just said that sometimes a tomato cage won’t cut it, but there are times when a cage will cut it—namely while the plant is still young. You can buy tomato cages at any home improvement or gardening center or you can make one by wrapping chicken wire into a tall cylinder. Whatever you use, place the cage over the tomato and carefully thread the limbs through it, allowing them to rest on the cross wires or the center rings. It’s easiest if you place a cage over the tomato when you plant it so that you can help the limbs use the cage as they grow.

Tip 2: Stake ’Em

Organic tomatoes growing in Darla Antoine's garden in the cloud forest of Costa Rica. (Darla Antoine)

Stakes are a great solution for a larger vegetable garden. Your stakes should be at least 1-inch thick and five or six feet tall. Plant the stakes at least a foot in the ground. You can use wooden stakes you buy at the home improvement center, you can harvest large branches or small trees from your property, you can use bamboo or you can use fencing stakes—you get the idea. Use smaller pieces of wood or tightly pulled baling twine to create cross supports between the stakes. Carefully thread the limbs through the support system. You can also secure the limbs to the system with twine, twist ties or zip ties.

Tip 3: Net ’Em

Even if you cage and/or stake your tomatoes, they may still require another layer of support—depending on how far out their limbs decide to reach. I like to buy tomato nets and secure them to the top of their support system. Zip ties work great for this. Use the netted squares to support the ends of the limbs.

Tip 4: Prune ’Em

It’s not completely necessary, but your plant will benefit from a little pruning. The very bottom leaves (they often look wilted or yellow) are great ones to prune because they aren’t going to produce anything. You can also prune or pinch off the little “suckers” or leaves that shoot up in the elbow between two limbs. These suckers also won’t produce anything and they really do suck the plant of energy and nutrients that the plant could send to the tomatoes. You can also selectively prune back some of the leaves on the plant—namely the ones that are inadvertently shading tomatoes or blossoms. Don’t prune too much though! The leaves are gathering the sunlight that create the sugars and other nutrients the plant needs to produce and survive (photosynthesis, y’all).

And there you have it. Four simple tips to help you get the most of your tomatoes this summer. Here’s to many tomato sandwiches.

Darla Antoine is an enrolled member of the Okanagan Indian Band in British Columbia and grew up in Eastern Washington State. For three years, she worked as a newspaper reporter in the Midwest, reporting on issues relevant to the Native and Hispanic communities, and most recently served as a producer for Native America Calling. In 2011, she moved to Costa Rica, where she currently lives with her husband and their infant son. She lives on an organic and sustainable farm in the “cloud forest”—the highlands of Costa Rica, 9,000 feet above sea level. Due to the high elevation, the conditions for farming and gardening are similar to that of the Pacific Northwest—cold and rainy for most of the year with a short growing season. Antoine has an herb garden, green house, a bee hive, cows, a goat, and two trout ponds stocked with hundreds of rainbow trout.

Darla Antoine on a recent visit to Washington State (Courtesy Darla Antoine)