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Get expert lawn and landscaping advice at Fall Garden Day

Fall is the ideal time to start a garden or improve an existing landscape. Get advice at Fall Garden Day, 9 a.m.-noon Oct. 12 at Harris County Texas AgriLife Extension Service office and gardens, 3033 Bear Creek Drive.

Extension horticulturist and Master Gardeners will offer presentations on a range of topics, including drought- and disease-damaged lawns. See the schedule under special events at hcmga.tamu.edu.

Registration, which includes an information booklet, is $15 in advance or $20 (at 8:30 a.m.) at the door. Call 281-855-5600.

Extension horticulturist Skip Richter shares his advice on greening grass.

Fall lawn care:

1. Water deeply, infrequently and only as needed. Watering too often results in soggy conditions that discourage deep root development and promote disease. With the heat giving way to cooler temperatures, applying ½ to 1 inch of water every seven to 10 days is plenty, Richter says.

2. Mow often. Frequent mowing promotes a denser, better-looking lawn. Infrequent mowing is more stressful to the grass and can open areas that allow light to reach the soil surface and allow weed seeds to germinate.

3. Fertilize mid to late October. Choose a product with a 3-1-2 or 4-1-2 ratio of nitrogen, phosphorus and potassium. Apply 1 pound of nitrogen per 1,000 square feet of lawn. To calculate: Divide the first number (nitrogen) on the fertilizer bag into 100 to determine how many pounds of the product are needed to apply 1 pound of nitrogen.

4. Stop weeds before they’re a problem. Cool-season weeds begin germinating late September to mid October. Preventative products must be applied before the weeds sprout. Apply a half inch of finely screened mulch to help cover the soil surface and deter some weed germination while feeding the turf over the coming months. A dense, healthy turf is the best weed control.

5. Don’t overseed a St. Augustine lawn in fall. Green winter rye lawns are pretty, but that means more fertilizing, mowing and sometimes watering through the winter. It also results in a stressful spring transition when St. Augustine attempts to begin growing but is shaded by winter turf that also competes for water and nutrients.

6. Identify the trouble before purchasing and applying control products. Your extension office can diagnose lawn problems and identify weeds to help you make the best choice.

Autumn edibles: Tips for fall gardening and second plantings

Autumn edibles: Tips for fall gardening and second plantings

Autumn edibles: Tips for fall gardening and second plantings




Posted: Tuesday, October 1, 2013 12:00 am


Autumn edibles: Tips for fall gardening and second plantings

People choose to garden for many reasons: Food is fresher and tastes better. It’s a healthy hobby that exercises the body. It saves money. Numerous reports show an increasing number of homeowners are growing their own fruits, vegetables and herbs.


As temperatures cool,-you may think gardening season is over. The good news is with a few strategic tips, you can keep your green thumb going and enjoy a plethora of autumn edibles for months to come. –

Step 1: Select second plantings

Second plantings are the plants you use for the latter part of the gardening season. Late summer is typically the best time to plant these varieties. Call your local extension offices or access information online to find regionalized planting schedules and recommended plant varieties.

The length of the fall season and when the first frost will likely hit are important considerations when selecting second plantings. Keep in mind that fast-maturing vegetables are ideal for fall gardening and they should be planted early enough to reach maturity before the first frost arrives.

Popular second plantings that yield a delicious late fall/early winter harvest include broccoli, lettuce, turnips, collards, carrots, peas, radish, spinach, leeks and beets. Some people even claim root vegetables and cole crops like kale and turnips taste better after the first frost.

Step 2: Prepare your garden space

If you plan to use your current garden space for second plantings, remove the early-season plants that are done producing. Add those plants to your current compost bin or create a new compost pile with easy-to-use, stylish options from Outdoor Essentials. Wood-slate bins blend well with the outdoor aesthetic and the design allows oxygen to circulate and facilitate the composting process.

Next, prepare your garden space. Elevated garden beds are growing in popularity because they look great anywhere in your yard or on your patio, and are easy to move if necessary. Raised garden beds from Outdoor Essentials elevate the plants so gardeners don’t have to bend over and risk injury. They are ideal for fall because gardeners can regulate the temperature of raised beds with ease. On hot days, move or add a shade netting to protect plants from the heat; when frost is a threat, cover the entire bed for protection.

While you’re getting your hands dirty, fall is the perfect time to plant spring flowering bulbs. A little outdoor work now and you’ll be rewarded with beautiful flowers when spring arrives next year.

Step 3: Enjoy the harvest

Tend your garden daily for the best results – it may just need a quick check for pests and proper soil moisture. Typical benefits of late-season gardening include fewer bothersome bugs and the soil has better water retention.

As plants grow, pick the fruits and vegetables and enjoy Mother Nature’s bounty. If your plants become crowded, pluck a few out to help remaining plants grow roots and increase the harvest yield. You may be surprised just how many cool months your plants provide you with fresh, delicious produce.

Fall is a great opportunity to keep gardening momentum alive. So get started and decide what second plantings are best for your space. In as little as 30 days you could be eating the freshest, most flavorful vegetables you’ve ever had, all while under the gorgeous autumn sun.

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Tuesday, October 1, 2013 12:00 am.

Gardening Tips: The ins and outs of growing pumpkins


Posted: Friday, October 4, 2013 11:19 am


Gardening Tips: The ins and outs of growing pumpkins

By Matthew Stevens

The Daily Herald, Roanoke Rapids, NC

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I’d like to start with a quick reminder Harvest Day is this weekend at the 4-H Rural Life Center in Halifax. Although Harvest Day is mainly an event to celebrate our agricultural history, it is also a day of fun and entertainment. One of the new activities this year will be a dunking booth, and if you’re a faithful reader of this column, you might be interested to hear that I will be sitting in the dunking booth from 12:30 to 1 p.m. tomorrow.

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Friday, October 4, 2013 11:19 am.

October garden tips: Prune after frost, watch for plant sales

It is balmy now, but Jack Frost could be back by the end of this month.

October is a month of changes and a busy time in the garden. But what a joy it is to work outside, now that summer’s skeeters, heat and humidity are finally gone!

October is prime time to plant new landscape plants and move plants around in your yard (something that painter and passionate gardener Claude Monet is reported to have done constantly at Giverny).

Hold off on pruning, though, until after plants drop leaves and go dormant. And stay strictly away from early bloomers such as azaleas if you want spring flowers.

Be on the lookout for fall plant sales, which are great places to find the right plant to put in this autumn. Here are a couple coming up:

• UNC Charlotte Fall Plant Sale: Oct. 18-20 (Oct. 17 for members only). Excellent place to find native plants, plus much more. 704-687-0719. http://gardens.uncc.edu.

• Winghaven Fall Plant Sale: Oct. 10-12. Wide variety of fine landscape plants, including herbs. 704-331-0664. www.winghavengardens.com.

Keep your eyes open at local big-box garden centers, too. They clean out inventory in the fall, and you can sometimes find exceptional deals on worthy plants.

October can be fairly dry, so be sure your plants don’t get water-stressed, especially such shallow-rooted varieties as camellias and azaleas, container plants and fall veggies. Use the hose or irrigation system to supplement rainfall, as needed.

Clean up garden beds now, pulling out annual flowers and vegetables as they start to look ratty. Except for diseased plants, put everything in your compost piles, which will soon be expanding after leaves begin to drop.

This is a great time to plant a cover crop on vegetable beds and other areas you won’t be using over the winter. Cereal rye (different from ryegrass) is an excellent choice. So are oats, which are easier to cut and dig into the soil in the early spring (it may be a little late for clover).

Annual ryegrass will also work as a cover crop, but you’ll need to cut it before seed heads form, since it can go to seed in the spring and become weedy.

Before frost arrives, usually around the end of the month (watch the weather report; it can be unpredictable), dig your sweet potatoes and cut and clean up any squash or gourd vines. The morning after the first frost, leaves of all those plants morph into a black slimy mess.

Pick all your green tomatoes, wrap them in newspaper, and you can have tomatoes for a few more weeks. Pick peppers and okra, too.

Leave cool-season crops such as broccoli, kale, collards and cabbage in the garden, however, since they taste even better after a frost.

October is too late for home and community gardeners to start garden vegetables outside a greenhouse, with one big exception: garlic.

Plant a good variety (I like Music) around the middle of the October in a sunny place where it can grow undisturbed until next June or July. Garlic does very well here, and it’s great fun to grow your own.

Flowering bulbs, especially daffodils, are also good to plant now. Some daffodils will naturalize, meaning they reliably come back every year on their own (something not true for most types of tulips).

Daffies do great in natural areas with lots of sun, though they also do OK under hardwood trees with branches high above the ground. If you are in an anarchistic mood, grab a handful of bulbs, turn your back, and toss them over your shoulder, and plant them where they land.

The following varieties are proven performers, year after year: Ice Follies (white), Mount Hood (white), Carlton (yellow) and Tête a Tête (a small and charming yellow type).

Lawn maintenance is a worthy chore in October, including aeration with a core aerator. You can also seed whole lawns or fix patches. When you seed, keep the area evenly moist and very gently remove any fallen tree leaves daily. You can fertilize fescue this month; see www.turffiles.ncsu.edu/articles/tf0017.aspx for directions.

Of course, it always make sense to consider shrinking your lawn, one of the most resource-intensive and costly parts of your landscape. Try replacing part of your lawn with an edible garden in sunny spots, or with natural landscaping and native plants in the shade (where a lawn won’t thrive, anyway, no matter how many chemicals you add).

October is a good time to start the transformation by preparing the site and soil.

Halloween is coming soon, and there are some local you-picks, such as the Hodges farms on Rocky River Road just past the entrance to Reedy Creek Park, where you can select your own pumpkin out in the field. It’s fun, and a boo-tiful way to support local farmers.

THE GARDEN CORNER: Kicking off an already busy season

Kingston Garden Club members continued to be busy this summer, caretaking our town’s community gardens and visiting members’ gardens for inspiration and consultation. The following families opened their gardens to members who were happy to have had the experiences: the Stanford Family, Loring Family, Sutherland Family, Carlson Family, Wade Family, Atanian Family, Leavitt Family and Elgee Family.

The KGC gathered at the first meeting of the 2013-2014 year. Newly elected President Linda Loring greeted old and new members and encouraged all to be energized and focused on the wonderful year ahead. Ms. Loring noted that the KGC’s challenge now is twofold: to stimulate a greater working spirit in current members and to continue to build membership, so that many hands make light work.

For the first meeting of the year, Saturday, Sept. 14, the program “Creating a Carefree Garden” was presented by Adriana O’Sullivan. Originally, from the Netherlands, Ms. O’Sullivan, graduated from the Landscape Institute, then moved to America. That’s when she enrolled in the Radcliffe Seminars for Landscape Design History, later becoming The Landscape Institute at the Arnold Arboretum at Harvard University. During the next seven years she was in heaven learning about garden design, horticulture, and history.”

The presentation was perfect for those of us who have less time or energy to work in the garden. Adriana explained how to create a garden that is low in maintenance by showing us how to prepare soil, which plants to select that are easy to care for, are drought-tolerant and have several seasons of interest. She discussed how to add interest to gardens with architectural elements, as well as how to improve their design to make gardens more interesting.

Upcoming programs are being held at the Faunce School at 9 a.m. on the second Saturday of the month. Next month will be a work session for the KGC, focusing on closing chores for Kingston’s Community Gardens.

Becoming a part of the Kingston Garden Club provides the opportunity to meet others who share the love of gardening; new members are always welcome. If you are interested in joining, please call Judy @ 781-585-7793.

Marion alley gets makeover


Posted: Thursday, October 3, 2013 4:15 pm


Marion alley gets makeover

Linda Burchette

TriCities.com

What a difference people in Marion can see now that the former dark and dingy alleyway beside the Lincoln Theatre has been transformed into a beautiful pedestrian walkway connecting the town parking garage with the town parking lot.


The alleyway that used to accommodate five or six parked cars and a very narrow traffic lane now has steps and landscaping to offer pedestrians easy access from the parking garage to downtown and serves as an Iron Street extension walkway.

Completion of the project was celebrated Tuesday with a ribbon cutting , live music from Shane Davis on the Iron Street loading dock stage, and viewing of the artwork gracing the back wall of the theatre.

Local architect and long-time Lincoln Theatre supporter Bill Huber shared his vision for beautifying the north wall of the Lincoln Theatre building as a way to attract attention to the theater and encourage foot traffic along the new Iron Street extension walkway.

This project began with improvements on Broad Street, funding from TEA-21 (federal Transportation Equity Act for the 21st Century) and a 20 percent match from the Town of Marion. Huber said at the celebration that the project began over a year ago and was delayed for a time due to a shortage of funding. The design incorporates the loading dock for the theatre into an outdoor stage for music and gatherings. Huber said he envisions outdoor events such as concerts and even movies.

Ken Heath, Marion’s director of community and economic development, said the project also helped with a drainage problem in the alley and offers a nice view into Iron Street Mall as well as a more enjoyable place for visitors.

Huber also talked about the mural on the back wall of the theatre facing the parking garage. He said the wall and roadway were unattractive, with neglect, garbage cans and graffiti, creating an eyesore for people coming out of the parking garage headed for town.

“Once we built the parking garage people looked at a pretty sorry looking wall,” he said. “So I thought about street art.”

The mural incorporates the Mayan revival theme from inside the Lincoln Theatre by bringing some of the glyph designs to the outer walls. Painting was done by volunteers and funded with assistance from the Marion Downtown Revitalization Association’s facade grant program.

Lincoln Theatre director Kristin Untiedt-Barnett is pleased with the results of this project and the ease it’s created for theatre access.

“We’re excited to have the space, and we’ve already used the loading dock,” she said at the event. “Folks like using this rather than having to come out into the old alley. And it’s a nice area to hang out in good weather.”

Emory Henry College banners will be hung on the lamp posts to help promote the college’s new health sciences school in town. And folks can come by the theatre to help name the various scenes of the mural.

Heath said the next part of the project will involve hanging a sign denoting Iron Street Mall across the street from the newly renovated alleyway, and then the streetscape project will move up to West Main Street to continue beautification from town hall to the Blue Ridge Job Corps center. He encourages anyone interested to contact him at town hall with ideas.

© 2013 TriCities.com. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.

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Thursday, October 3, 2013 4:15 pm.

USF inventors jilted by shutdown stay focused on product plans

TAMPA — A pair of entrepreneurs with University of South Florida ties had hoped to make a splash at a prestigious Smithsonian Institution conference this weekend in Washington, D.C.


Unfortunately, the federal government hasn’t been keen on big ideas and creativity lately.


Merry Lynn Morris, a USF theater and dance academic advisor and inventor of the Rolling Dance/Mobility Chair, and Alexei Novitzky, a USF grad and inventor of the BriefSkate skateboard case, were informed this week that the conference they had been invited to — “Innovation: Brainstorms, Big Ideas, and the Creative Future” — would be going the way of the non-essential federal worker.


They were to be two of 13 presenters at the Smithsonian’s Arts and Industries building Sunday on the National Mall, but the conference is a victim of the government shutdown.


Don’t wring your hands for the duo, who are taking the setback quite well.


“I don’t get disappointed,” said Novitzky. “I’ll continue to do everything I need to do, and if it happens, it happens, and if it doesn’t, it doesn’t.”


Morris also shrugged off the cancellation.


“I was hoping that this would be a good networking opportunity, because I would be meeting others in different fields who are doing interesting and innovative things,” she said. “I was hoping to make some connections, get some more publicity.”


It’s to be expected that the pair are handling things so stoically. They’ve both been involved in the roller-coaster ride of bringing an invention to market — more than eight years in Morris’ case — and they have faith in their products.


v v

Morris, a lifelong dancer who became a caregiver to her disabled father after a car accident, had been brainstorming for years about melding her passion for movement with improvements to the standard wheelchair. In 2005, she approached the engineering department at USF and sold them on the idea of helping her create a chair that would be more appropriate for a dancer.


And, she thought: Why stop at the stage?


“It’s never been my vision to limit it to dance,” Morris said. “My motivation for this device has come from my two worlds — my daily living experience as a caregiver with my mom, and my dance life.”


After years of engineering, testing, failing and succeeding, the result is the Rolling Dance/Mobility Chair, an omni-directional, smartphone-controlled power wheelchair.


The USF researchers tweaked the technology originally introduced in the Segway personal transporter, and are experimenting with different motor drives, gyroscopes and accelerometers.


The result is a chair that moves smoothly, without the hand propulsion or jerky joystick manipulation of a standard chair. Users control movement through their bodies, leaning back and forth and side to side, or through the tilt controls on a smartphone.


Dancers both young and old have raved about the equipment.


Vertec Inc., a Pensacola manufacturer, is licensed to help develop the chair. Morris hopes to have three prototypes completed within a year. They’ll be tested and used outside the laboratory for feedback.


v v

Novitzky, an avid skateboarder, got frustrated skating around the USF campus as a student a few years ago.


Between his loaded backpack and beloved skateboard, he decided was carrying too much stuff. So he developed a foldable skateboard that would fit into his backpack.


“Those boards did not ride very well,” Novitzky said. “I then decided to put my books in my board. Those boards rode extremely well.”


His solution became the Skatecase, a skateboard that opens to hold a few of the tools a student or recreational skater might carry around — a book or two, tablet, sunglasses, phone, keys, wallet.


Patent specialists at USF steered him to the Startupbus, a project that sends busloads of entrepreneurs across the country to work on ideas as they converge on the annual South by Southwest festival in Austin, Texas. He met new partners, built prototypes, and placed SkateCases in boutique skate shops.


The concept is now the BriefSkate, and he’s having discussions with a major manufacturer over a potential super-order of 100,000 boards.


Novitzky earned a master’s degree in mechanical engineering from USF in 2010, but isn’t the type for a desk job. He has been teaching martial arts, running a landscaping business, doing handywork, anything to keep him going towards his dream.


“Life’s not about making money,” he said. “It’s about pursuing what you want to do as an individual.”


v v

USF has significant infrastructure in place to assist faculty and students in research and innovation. Its Technology Transfer Office for Patents and Licensing was established in 1990 to help commercialize university intellectual property.


“I think USF is a little bit unique in that it truly is an entrepreneurial university and has an environment that is open to people who are very innovative,” said Valerie McDevitt, the university’s assistant vice president for patents and licensing. “It’s not a place that says, ‘No, you can’t do this,’ it’s a place that looks to support faculty and students with these creative ideas that are a little bit off the norm.”


McDevitt has worked with both Morris and Novitzky. “I wasn’t surprised that they would be the ones that would be selected” for the Smithsonian event, she said.


USF is tops in the state in generating patents. Five professors and the head of the Moffitt Cancer Center were recently named charter fellows in the National Academy of Inventors.


Morris and Novitzky both have patents pending. The university and the two inventors would share in any royalties the BriefSkate or Rolling Dance/Mobility Chair would generate.


Until then, the two are carrying on with the typical duties of entrepreneurs: schmoozing, fund-raising, publicizing and fine-tuning their products. The Washington experience would have helped — time was built into the conference schedule for “mingling” — but Morris isn’t dwelling on it.


“It’s still an honor to have been asked,” she said. “I was surprised and thrilled to get that invitation. I think they were looking for some evidence of innovation such as this with a human interest side and a social justice side.”


jstockfisch@tampatrib.com


(813) 259-7834

How To Make Room For Redecorating In Your Budget

After living in apartments with white walls for most of my adult life, I was excited to become a homeowner when my husband and I got married. Paint options! Landscaping! Curtains! My house was a blank canvas, just waiting for me to decorate it. Well, the decorating buzz wore off quickly after I found out how expensive everything was. I thought, naively, that asking my mother-in-law to sew some curtains for me would be a cheap alternative…until I priced the fabric.

And that trend continued. Landscaping plants? Yee-ow! New flooring? My wallet felt pinched again. Despite the sticker shock, we have accomplished a lot in the six years since we’ve moved to our current home.

The first check I always need is a reality check

I love reading DIY blogs and magazines, though their ideas of inexpensive kitchen remodels are usually different than mine. But I have to be careful: When I flood my brain with picture after picture of fantastic home makeovers, my house with lots of character seems in need of a major face lift.

For instance, when we moved in six years ago, the kitchen was my least favorite room in the house. Dark, peeling cabinets, atrocious drawer pulls that caught every bit of flour that drifted off the counter, chartreuse counter tops, lots of very shallow drawers, and more unpleasantness welcomed me every morning. Such a room practically begged for some TLC, and I had ideas of how everything, even the layout of the appliances, could be improved. But I didn’t want to do anything at all, until we had saved enough money to do things exactly the way I wanted to do them.

We planned to do most of the work ourselves which would have saved a bundle. But with the average kitchen remodels nearing $20,000 (and I think that’s kind of conservative), it would have been expensive.

Anyway, somewhere between adopting our children and quitting my full-time job, we decided that a full kitchen remodel was not a responsible use of our money. Instead, I allowed my husband to do what he had wanted to all along: paint the cabinets and walls and replace the drawer pulls and handles.

For less than $400, we went from dark to for-$400-this-is-a-major-improvement. It’s not really impressive, but we saved a lot of money. Even though we still deal with shallow drawers and no range hood, I don’t even think of making other improvements. I am also happy we don’t have tens of thousands of dollars wrapped up in a kitchen. I think I will cook here happily for another decade or two, beating eggs on my formica chartreuse counter top. (If you spent money on a kitchen remodel, don’t read this as a condemnation. We just did what was best for us.)

From Kale to Kohlrabi:

Click photo to enlargeCollege plant sale Friday, Saturday

For the Ukiah Daily Journal 

Mendocino College’s horticultural students are offering winter gardeners the opportunity to purchase a wide range of vegetables, perennials, trees and native plants at their annual Fall Plant sale. The event will take place this Friday and Saturday and is one of two annual plant sales held at the college.

 Kim Lyly, Agricultural Technician for the college says the students are ready to display their hard work. “We have over 250 varieties of plants available for sale,” says Lyly, adding that all plants are good performers for the region. Tender specimens which may need a little extra protection are noted on descriptive cards placed with each plant.

 “We’ve expanded our vegetable offerings and have placed a poster asking our customers what other types of vegetables they would like to see at future sales,” says Lyly.  New to the sale are white “Tama” Japanese radishes. “We are also offering Chinese Cabbage and Pak Choy. Heirloom and organic seeds are procured when available. There are a variety of lettuces, broccoli, cabbages, Brussels sprouts, cauliflower, spinach, cilantro, parsley and chard.

 For those looking to put some late-season color into the garden, salvias are the way to go, says Lyly. “We have a large selection of salvias in many colors,” she notes. Butterfly bushes, gaillardias, penstemon and Princess Flowers are all blooming, and have the additional benefits of attracting hummingbirds, which sip the fall nectar to help build energy for the winter.

 Incense Cedar, California Bays and Western Redbuds are beautiful native trees that are ready for planting. “The fall is the best time to plant natives, shrubs and trees,” says Lyly. The cool air combined with the warm ground allows plant roots to get a good start. “Then your plants really take off in spring,” she continues. Lyly emphasizes that mulching new planting will help to preserve water. “The only thing you should pay attention to is if we don’t have any rain for a few weeks, you’ll want to give new plantings some water,” she notes.

 Other trees available include several varieties of fig, dogwood, prune, linden, hornbeam, oaks and the beautiful liquidambar. “We have dwarf peaches which will do very well in containers,” says Lyly. Culinary herbs, sedums, succulents, lavender, columbines and a large variety of native plants are available. Staff and students will be on hand to help with information and plant selection.

 Shoppers can take some time to wander through the horticultural department gardens. Recent student plantings include a blue and white garden, a California native garden, a desertscape and a “follow the flow” garden that is punctuated by a meandering walkway through the landscaping. For the past year, students have been working on the native garden, installing a bridge and pond. Proceeds from the sale will help to fund improvements to the landscaping in the front of the horticulture department, developing a raspberry and blueberry and expanding upon the very successful kitchen garden which is being used by college culinary students. “We have over 50 tomato and pepper plants in the garden. Students are picking and utilizing the vegetables like crazy,” Lyly smiles.

 The bargain prices make winter gardening very affordable. One-gallon plants are $5. Six-packs are priced at $2 and four-inch containers are $3. Five-gallon trees are $15. “We haven’t raised our prices in 15 years,” Lyly notes.

 The sale runs from 9 a.m. to 5 p.m. on Friday and 9 a.m. to 3 p.m. on Saturday. The fall sale is slightly less crowded than the department’s spring sale, so Lyly encourages anyone who can’t make it on Friday to visit the college on Saturday.

“There will be a good selection available both days. People can bring their own wagons, but please put your name on them,” she notes. Cash and checks are accepted.

 For information visit www.mendocino.edu/tc/pg/6153/plant_sale.html or phone 468-3148.

Touring Greenwich’s (Newly Price-Chopped) $140 Million Copper Beech Farm

It’s easy to miss the discreet white gates that lead to Copper Beech Farm. Tucked into high stone walls covered in foliage, they swing open onto a winding 1,800-square foot driveway surrounded by woods in nearly every direction. Hidden from the street by the copper beech trees for which the property is named, sits a grand white Victorian mansion and behind it, as that long driveway ends at a cul-de-sac once used by horse drawn carriages, a breathtaking panoramic view of the boat-studded Long Island Sound.

This is Greenwich, Conn.’s last Great Estate, an opulent robber baron-era property enveloping 50 prized acres along the tony New York suburb’s waterfront. And it all contributes to an equally breathtaking price tag: $140 million.

Copper Beech Farm first came to market in May asking $190 million, an unprecedented number that made it far and away the most expensive home for sale in the U.S. In September, that staggering sum was slashed by $50 million, or 26%,  to $140 million.

At the current asking price, it is still the most expensive home publicly listed for sale, meaning it is being marketed on the Multiple Listing Services. More technically however, one other home unofficially asks more: the “off-market” Owlwood estate in Los Angeles that’s quietly being shopped for $150 million. If this Greenwich compound were to fetch a sum remotely close to its asking price, it would dash records to become the biggest home sale in American history.

FORBES has been offered an exclusive tour of the property.

On a sunny autumn afternoon, Copper Beech Farm’s real estate broker, David Ogilvy, whose eponymous firm is affiliated with Christie’s International Real Estate, strides across the lawn, past lush gardens displaying palmettos, rose bushes and an alley of flowering crepe myrtle trees.“The star of this property is really the water that’s all around,” he says, turning toward the sea. “We use the word unique in our business way too often but this really is.”

Copper Beech boasts roughly one mile of water frontage including a strip of private beach and a tree-studded island off the coast that the owners row a boat out to on summer weekends for picnics. A 16-sided pool faces the Sound, accompanied by an adjoining spa and a nearby Victorian tea pagoda turned pool house. The banks of the property are perched above a sandy beach accessible by wooden stairs. The backyard sits 40 feet above mean tide, meaning it remains safe from storm surge associated with hurricanes like Superstorm Sandy.

A cast iron gate swings open onto gardens meticulously manicured, the landscaping updated by an alum of the New York City’s Botanical Gardens. Tropical plants like palm trees grace the terraced lawns, which move into a hot house at the edge of the property during the winter. There’s an apple orchard, and past that, a grass tennis court.

Stairs lead from the gardens up to the back of the French Renaissance-style main house, a white manse comprised of angular windows, ivy-covered columns and terraces stretching the length of the structure. “It seems like a Newport Mansion and is very reminiscent of the same period, only a lot closer to New York,” says Ogilvy.

Greenwich’s $140 Million Copper Beech Farm

The house spans 13,519 square feet across four floors. It has 12 bedrooms scattered among the top two floors, seven full baths and two powder rooms. A dark cherry wood-paneled library with curving corners and glass-fronted bookcases typical of the Victorian era sits off of a three-story wood-paneled entry. The dining room has oak columns, a fireplace and an ornate plaster tracery ceiling. There’s also a garden room, with walls of windows looking out on the water, and a solarium with stone-tiled floors and a fountain adorning the back wall. The kitchen, tucked down a hallway accessed by discreetly hidden doors in the wood-paneled entry foyer, sits at the end of the house. Its dumb waiter allows access to the home’s original kitchen, located in the basement among the former staff quarters.

Fireplaces adorn nearly every entertaining space and many of the bedrooms open onto sleeping porches once used during summer months before the advent of air conditioning. In the entry space, an antique open-air elevator that one might expect to find in a throwback Parisian hotel chugs slowly between floors at the push of a button.

Yet despite all of these features, the home itself could use some updating. It doesn’t have central air conditioning, for example, because the current owners prefer to live without it. And the private beach doesn’t have a dock either.

So why the nine-figure price tag? “There were several appraisals done on this property by the owners…and the appraisals came up with numbers that are extremely high,” says Ogilvy. He adds that other waterfront properties in Greenwich has commanded between $4.5 million and $9 million per acre.

The lofty value of Copper Beech Farm can be sourced to its acreage, which used to be a gentleman’s farm (it still hosts several greenhouses and a cow milking station inside a stone carriage house). The property’s size is unmatched in the high-end New York suburb and it has the ability to be subdivided. Currently it has been approved to be divided into two major parcels, one comprised of 20 acres and the other of 30. But development could potentially include as many as 10 to 12 lots, estimates Ogilvy, given the fact that this area of Greenwich is a two-acre zone and that development beyond the two large parcels would require a builder to relinquish about eight acres to parkland according to the town’s laws.

That possibility has extended the buyer pool beyond billionaire house hunters to investors as well. Still, the initial $190 million asking price proved too pricey, spurring the owners chop it significantly. So far, says Ogilvy, it’s drummed up fresh interest: “When you start exploring at a different [price] level, it opens the buying public to a very different group.”