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Autumn in the garden

Picture: Guru Productions October Glory.

The changing of the season with deciduous trees is seen by some as a time of great beauty; for others it’s a messy time in the garden. Then there are those who see it as a window of opportunity.

Deciduous trees make fantastic additions to the garden and in recent years there have been some real stand-out varieties making their mark in WA.

The surprise package of the lot for me would be the sugar-red maple hybrid Acer x freemanii, Autumn Blaze, and the red maple Acer rubrum PNI 0268, October Glory. These two trees have proven to grow exceptionally well in Perth and the South West and as trees mature the autumn colour show they put on is simply dazzling.

I have marvelled at the golden hues initially put on by my three and four-year-old trees before they turn crimson red and eventually drop their foliage in a sea of colour.

This bed of colour is the window of opportunity for people who want to improve the quality of their soil; effectively these leaves are the gold that those who see these trees as messy can’t see. When collected and composted, either formally through a bin or informally through large piles in garden beds allowed to compost down, they make amazing high- quality compost that is home to trillions of microbes.

Deciduous trees come in many shapes and forms. Among my favourites is the beautiful Forest Pansy Cercis, with its amazing autumn coppery foliage, red spring foliage, pink late winter/early spring flowers and 4-5m maximum-height growth habit.

Another is the gorgeous Chinese tallow tree, with its golden but sometimes crimson foliage set atop a 4m-high tree which colours up in coastal locations and warmer climates and is relatively drought tolerant.

One recent introduction from Olea Nursery, in WA’s South West is Alford Blaze Platanus orientalis.

This variety of plane tree has thick, leathery, deep-green leaves which transform into the most amazing, fiery autumn colouring in shades of deep orange, bronze and red. Its colouration is not determined by cold as such so the colour is something you can rely on each year. The stunning display continues for a long period over autumn and into early winter when other plane trees are either still green or turning to the usual brownish, gold shades. Best of all, this tree is a third of the physical size of the traditional oriental plane tree, making it ideal for medium-sized gardens.

The important thing now is to identify what trees you like, secure them early from your local nursery and get the soil ready to plant as soon as they go dormant.

Autumn lawn tips

Autumn is also lawn-renovation time, either getting it back on track or in some cases replacing it altogether.

Lawn renovation is always a contentious issue, particularly whether to vertimow or core.

Vertimowing or dethatching involves blades ripping into the surface of the lawn, which works well for rhizomatous grasses such as couch, Zoysia grass and kikuyu.

The problem with this form of renovation is the stoloniferous buffalo grass, which does get heavily thatched if it’s fed high nitrogen-based lawn fertilisers. Buffalo grass varieties are, in my opinion, best cored and top-dressed with organic humus such as that made by local company NutraRich, which produces a specialised product, Turf Topper, a soil improver and organic fertiliser in one.

Vertimowing followed by top-dressing can produce amazing results in old couch lawns.

Now is also when you need to take action to avoid prickles, weeds and patches in your grass.

Having lawn sprayed with a pre-emergent herbicide will knock weed seeds out before they smother your slow-growing winter lawn.

Top-dressing with a purpose-designed, humus-based lawn top-dressing will improve the soil’s health, the turf’s growth and cover patches before weeds can germinate and get hold as the weather cools.

Time to repot

Another major task to tackle at this time of the year is repotting, something many forget is important — particularly if you haven’t done it for a couple of years.

The average potting mix will sustain a potted plant for 12-18 months but after that it’s pretty much sand and roots. At this point applying fertilisers is critical or the plant will sink into decline.

The classic indication of a plant ready for repotting is when they lose density of foliage as the soil can no longer sustain the amount of foliage, leaving them looking haggard and tired.

The main decision is what soil to replace them with. I’ve noticed a trend recently for some retailers to promote cheap potting mixes.

Quality potting mixture is the foundation of success in the garden and they are developed using a tremendous amount of science. Understanding the plant’s roots, air needs, the moisture-holding capacity of ingredients, drainage capacity and the nutrient levels required to sustain the plant’s growth over a six to 12-month period are all criteria used to determine optimum results, so seeing cheap mixes gets on my nerves.

Always look for a quality potting mix. If a product bears the Australian Standards red box, and costs more than $10 for a 30 litre bag, you’re likely getting a quality mixture.

Companies such as Scotts and Baileys provide quality potting mixes, originally developed in commercial nurseries who cannot afford failures.

Free Mulch & Gardening Tips This Weekend

21 hours 56 seconds ago by Janine Reyes

CORPUS CHRISTI — If you have plans to spruce up your garden this spring, you’re chance for free mulch is right around the corner at the City of Corpus Christi’s Mulch Madness event.

The event will feature tips from the pros on your planting woes. They will also share water conservation tips, and of course, free mulch. Mulch can help save water, it also keeps weeds away and decreases erosion and improves soil drainage. Mulch will also protect your lawn from hot and cold temperatures.

The event is free and open to the public. Organizers just ask that you bring a tarp to cover the mulch.

You can head out to the Citizens Collection Center at the JC Elliott Transfer Station on 7001 Ayers this Saturday from 10 a.m. to 2 p.m. for the event.

Tips to green your home and garden this season

 

/Steve AdamsGoing green at home doesn’t have to turn your life upside down. There are simple measures you can take in your kitchen and garden to run a planet-friendly home.

Reduce waste

Ensure your kitchen is properly outfitted with labeled recycling bins. Keep these receptacles handy to encourage your family and guests to make use of them. Take your waste reduction a step further by setting up a bin for food scraps, which you can add to your yard trimmings. Composting creates a natural fertilizer that’s a planet-friendly alternative to the chemical variety.

By recycling and composting, you can join the ranks of Americans reducing the waste they send to the landfill. In fact, recycling and composting prevented 86.9 million tons of materials from being disposed in 2011 in the United States, up from 15 million tons in 1980, according to government estimates.

Protect wildlife

You may think of your yard as “yours,” but you are actually sharing the space with furry creatures, insects and birds. Habitat destruction and loss, as well as other manmade and natural threats, put beautiful species like hummingbirds at risk. Make your garden a safe haven with birdfeeders and by planting native, sustentative shrubs, trees and flowers.

Eat local

Source your food locally to reduce your carbon footprint. If possible, buy local, in-season fruits and vegetables that didn’t have to travel the world to reach your plate. And while flowers are beautiful to look at – and the right ones can provide nectar for pollinating insects and birds – consider turning at least part of your garden into a space for herbs and vegetables to grow. When dinner comes from your own back yard, it means fresher produce that’s good for your family and good for the planet.

Don’t just enjoy nature this season, take care of it. With a few small tweaks, it isn’t hard to run your home more sustainably.

 

GARDEN MAIDEN: Tiny specks of green: More tips about starting seeds

herbs.jpg

herbs.jpg

Herbs such as sacred basil, caribe cilantro and sweet basil shown here can be started in cell trays and then potted up into permanent containers once their first true leaves appear.

cucumbers.jpg

cucumbers.jpg

Cucumbers (often direct seeded in our planting zone) require potting up rather quickly when starting indoors and appreciate almost a week of hardening off, or bringing the potted plant outdoors during the day to comfortably transition to the garden where the well established plant has a much higher chance of fending off hungry pests that devour tiny seedlings in one day.

HOLLY HUGHES.jpg

HOLLY HUGHES.jpg

Holly Hughes



Posted: Thursday, March 13, 2014 10:00 pm
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Updated: 10:36 pm, Thu Mar 13, 2014.

GARDEN MAIDEN: Tiny specks of green: More tips about starting seeds

Holly Hughes, newsroom@mywebtimes.com, 815-433-2000

mywebtimes.com

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0 comments

Since writing my last column, I’ve started nearly 20 trays of seeds — a renewed fascination with life and with living.


I’m delightfully surprised that year after year I am amazed as tiny specks of green curl their way toward the light within just a few days of wetting down nearly invisible seeds into their plug of sterile earth.

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Thursday, March 13, 2014 10:00 pm.

Updated: 10:36 pm.

Alan Titchmarsh to design show garden at RHS Chelsea Flower Show

By Sarah Cosgrove
Tuesday, 11 March 2014

Ousted RHS Chelsea Flower Show TV presenter Alan Titchmarsh will be at Chelsea this year – as a show garden designer.

The garden, which will not be put under the RHS’s rigorous judging regime, will be a highly personal design reflecting Titchmarsh’s horticultural journey from his childhood home on the edge of Ilkley Moor to his current family life on the Isle of Wight.

Working with RHS Chelsea gold medal-winner Kate Gould, with plants supplied by Kelways and built by Landform Consultants, the garden, entitled From the Moors to the Sea – a celebration of RHS Britain in Bloom will celebrate Titchmarsh’s 50 years in horticulture and also the 50th Anniversary of RHS Britain in Bloom.

He said: “I can think of no better way of celebrating 50 years as a professional gardener and 50 years of RHS Britain in Bloom, than by creating a garden for the RHS at the Chelsea Flower Show. From the Moors to the Sea is a joyous celebration of our floral heritage and the people who do their bit to conserve our islands’ plants and flowers and realise the importance of beautifying our surroundings whether in village, town or city.”

Titchmarsh fronted the BBC’s coverage of Chelsea Flower show for 30 years but in November it emerged he would be replaced by Monty Don and Sophie Raworth at this year’s show.

He was invited to stay on in a less prominent role but decided to quit, saying he was concerned he would not be able to present BBC2’s “in depth coverage of horticulture – my chosen profession and area of expertise”.

Horticulture industry figures reacted with concern to the news last year.

 

Speaking of the decision to give Titchmarsh a feature garden at this year’s show, RHS director general, Sue Biggs, said: “Alan is one of the most powerful forces in horticulture, reaching out to and promoting gardening to millions of people. He has also been one of the biggest supporters of the RHS and, as this garden demonstrates, continues to generously support and promote horticultural campaigns that transform lives and reinforce our great position as a nation of gardeners.”

The last time Titchmarsh designed a garden at Chelsea was in 1985, when he won an RHS Gold Medal for his Country Kitchen garden.

 

UC Merced meets its goal to conserve water, plans more efforts – Merced Sun

UC Merced was designed from the beginning to conserve resources – and that’s paying off in a very dry year.

The newest UC campus has reduced its water use per person by 43 percent since 2007, according to UC Merced officials, far surpassing a university system goal to reduce water use by 20 percent by 2020.

University of California President Janet Napolitano announced that goal for each campus Jan. 16. Gov. Jerry Brown made the official declaration on the state drought the next day.

UC Merced staff, faculty and student water use dropped from 22,564 gallons per person in 2007 to 13,290 last year. That puts the campus below the systemwide goal by more than 4,700 gallons per person.

“It does take a significant amount of effort and investment to build an efficient building,” said Zuhair Mased, the campus director of energy and sustainability. “It’s equally important to build the building and operate it in an efficient manner.”

Mased said UC Merced planners surveyed the other UC campuses with plans to design more-efficient buildings and water systems. To that end, the campus was fitted with high-efficiency and low-flow faucets, toilets and showers.

The campus has an extensive water metering system that allows it to find even the smallest of leaks, Mased said. “You don’t find major leaks on our campus, because we always take care of it,” he said.

Though the campus has met its goal, there are other ideas floating around about ways to further conserve water. One would be the recycling of gray water – the dirty water that comes from people washing their hands, showering and washing dishes. This water usually goes down the drain and leaves the campus, but could be filtered enough to be used to water landscaping.

Thought also goes into what kind of landscaping could be planted that would require smaller amounts of water. Roughly 50 percent of the university’s water is used to sprinkle the landscape, according to school leaders.

The water at UC Merced comes from an 800-foot well found on the university’s property but owned by the city of Merced.

“They’ve been doing a great job conserving water,” said Michael Wegley, the city’s director of water resources. “I think we could all learn from them.”

With roughly 6,200 students on campus, the university is the city’s “biggest customer,” Wegley said.

Students living on campus are also encouraged to do their part to conserve. An annual competition pits the residential buildings against one another to see which can keep the water meter readings the lowest.

The campus has a goal to reach 10,000 enrolled by 2020, so total water use will surely go up. However, university leaders expect to be able to keep the use per capita low compared with the other campuses in the system.

Graeme Mitchell, assistant vice chancellor for facilities management, said students who live on campus have been asked to be mindful of how long they shower, of running the faucet while brushing their teeth and of only washing clothes when there’s a full load, among other regular conservation requests.

Mitchell, who also spent 18 years at UCLA, said some of the efficiency that UC Merced sees would be difficult to imitate at the other UC campuses. However, he’s seen a significant amount of retrofitting at other campuses, such as waterless urinals, low-flow toilets and new irrigation practices.

UC Merced wants to be able to pass the “best practices” it develops beyond the campus and the UC system, Mitchell said. “Not only are we trying to do the best we can on the campus,” he said, “but we’re trying to extend it and connect to the community and our business partners to inspire their conservation as well.”

Sun-Star staff writer Thaddeus Miller can be reached at (209) 385-2453 or tmiller@mercedsunstar.com.

Grant Associates scoops Paradise Circus landscaping job

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5 Dallas homes with landscape designs to make you green with envy

In North Texas, backyards and front yards alike typically feature native plants, flowers and trees, most pragmatically because of the area’s unpredictable climate. From Lakewood to Preston Hollow, you’ll see a variety of landscape styles, including succulents that showcase a minimalist vibe and ornately filled flower beds and green spaces.

We identified some of the city’s most beautiful homes to show you examples of gorgeous landscape design.

You may feel you’ve stepped into a natural preserve when visiting 4906 Park Ln. The home, nestled on 4.95 acres, offers a verdant oasis — trees, grasses, manicured shrubs, pops of colorful flowers, steel gazebos and stonework. There’s even a curved stone bridge to help navigate the property’s water features.

Eco-forum on landscaping with native plants March 13


Eco-forum on landscaping with native plants March 13

ALBANY — Join the March 13 Tin Mountain eco-forum at noon as local landscaper and artist Carol Jowdy and NRCS’s Nels Liljedahl go over the basics of landscaping with native plants at the Tin Mountain Nature Learning Center in Albany.

Driving through town on a summer day, you are likely to see flower gardens and landscapes filled with leaves, berries and blooms of exotic plants from all over the world. Although aesthetically pleasing, many of these plants become invasive, taking over the natural plant habitats for surrounding wildlife. Imagine instead your own yard as a lush green landscape speckled with brilliant native wildflowers, shrubs and trees.

What wildflowers attract monarchs and other colorful butterflies? What trees entice cedar waxwings to rest and feed during the winter months? Which fruiting plants will provide delicious treats during the heat of the summer? The reality of creating such a landscape is much easier than you would think and extremely beneficial. Landscaping with native plants allows you to beautify your yard, helps to fight invasive plants, and creates vital habitat for New Hampshire’s native wildlife including birds and butterflies.

The Tin Mountain EcoForum lunchtime lecture series is sponsored by The Flatbread Company of North Conway, and Frontside Grind Coffee. EcoForums are free and open to the public and are presented each month at the Tin Mountain Nature Learning Center in Albany.

For more information on Tin Mountain visit www.tinmountain.org, friend us on Facebook, or call 447-6991.