The Friends of Evanston Farmers Markets will be conducting demonstrations of growing herbs and cooking with them at the downtown farmers market this Saturday, May 11, from 9 a.m. to 11 a.m.
The market itself is open from 7:30 a.m. to 1 p.m. in the parking lot behind the Hilton Garden Inn at University Place and Oak Avenue. Free parking is available in the adjacent city parking garage.
At the Friends tent, Betz Vancrey and Amy Dale of Green Edens Landscaping will offer ideas for incorporating herbs into your landscape.
Vancrey is the author of Chef’s Tips on Culinary Herbs and Edible Flowers, which will be available as well. She will offer ideas for cooking with herbs.
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